Senior Event Food & Beverage Manager

ASM Global; Shreveport (LA); On-site; USD 65,000 - 85,000; Full time

Job summary

Legions/ASM Global is seeking a Food & Beverage Manager to direct all F&B activities for events, reporting to the Director of F&B Services. The role focuses on ensuring client satisfaction, budgeting, and quality control across catering, concessions, or kitchen operations.

Ideal candidates have a BA in F&B Management and 5+ years in a leadership role, with strong organizational and customer service skills, and proficiency in MS Office. Ability to work nights and weekends is expected.

Qualifications

• Bachelor’s Degree (BA) in Food & Beverage Management or related field preferred.
• Minimum 5 years’ experience in management level position in Food & Beverage or training.
• Or equivalent combination of education and experience.
• Prior supervisory experience preferred.

Responsibilities

• Establishes client food & beverage and operational needs for the event.
• Develops menus/themes for the event and establishes pricing for services.
• Assists in developing work plans including scheduling and ordering, and assigns appropriate duties to subordinates.
• Oversees Food and Beverage operations during event to ensure client satisfaction and quality control standards.
• Inspects food service facilities to ensure that equipment and buildings meet requirements of state and local health laws and internal regulations.
• Assists with creation of Food and Beverage sales projections and budgets for facility events.
• Maintains inventory control.
• Assists with analysis of information concerning facility operation such as daily food sales, patron attendance, and labor costs to prepare budget and to maintain cost control of facility operations.
• Inspects and tastes prepared foods to maintain quality standards and sanitation regulations.
• Works within guidelines for food and labor costs.

Skills

Organizational skills

Customer service

Communication skills

Education

Bachelor’s Degree in Food & Beverage Management or related field

5+ years management experience in F&B

Or equivalent combination of education and experience

Supervisory experience preferred

Tools

Microsoft Word

Microsoft Excel

Job description

Legions/ASM Global is seeking a Food & Beverage Manager to direct all F&B activities for events, reporting to the Director of F&B Services. The role focuses on ensuring client satisfaction, budgeting, and quality control across catering, concessions, or kitchen operations.

Ideal candidates have a BA in F&B Management and 5+ years in a leadership role, with strong organizational and customer service skills, and proficiency in MS Office. Ability to work nights and weekends is expected.