Senior Director, Culinary Services

Forefront

Sidney (MT)

On-site

USD 120,000 - 180,000

Full time

6 days ago
Be an early applicant
Application generator

An application made for this job — a tailored resume and cover letter that speak straight to the posting.

Get past ATS filters

Benefits offered by this job

Medical benefits
Dental benefits
Vision benefits
Life insurance
401(k)

Job summary

Forefront is seeking a Director of Culinary Services to lead clinical dining programs, ensure food quality, safety, and resident satisfaction. You will manage budgets, menu strategy, vendor partnerships, and teams across residential dining, retail, and catering in a healthcare setting.

In this exempt role, you’ll drive continuous improvement, uphold ServSafe and HACCP standards, and collaborate with leadership to deliver exceptional dining experiences aligned with Forefront’s mission.

Qualifications

  • Experience leading culinary operations in healthcare or large-scale dining.
  • Strong financial oversight including budgets and cost controls.
  • Knowledge of ServSafe, HACCP, OSHA standards.
  • Ability to develop menus and dining programs.

Responsibilities

  • Lead culinary operations including production, menu execution, catering, and events.
  • Own food, labor, and controllable expense performance; manage budgets and purchasing.
  • Recruit, train, and retain high-performing culinary teams; foster accountability and teamwork.
  • Ensure compliance with health department, ServSafe, HACCP, OSHA, CMS, and company standards.
  • Drive resident/client satisfaction through dining experiences and program improvements.
  • Execute corporate culinary initiatives and support special events and marketing efforts.

Skills

Culinary Leadership
Budget Management
Food Safety
Team Development
Regulatory Compliance

Job description

Forefront is seeking a Director of Culinary Services to lead clinical dining programs, ensure food quality, safety, and resident satisfaction. You will manage budgets, menu strategy, vendor partnerships, and teams across residential dining, retail, and catering in a healthcare setting.

In this exempt role, you’ll drive continuous improvement, uphold ServSafe and HACCP standards, and collaborate with leadership to deliver exceptional dining experiences aligned with Forefront’s mission.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Director of Culinary Services: Healing Dining Leader
Director of Culinary Services: Healing Dining Leader

Forefront • Saginaw (MI)

On-site
USD 95,000 - 100,000
Medical, dental, vision
Life insurance
401(k)
+2
Director of Culinary Services - Elevating Healthcare Dining
Director of Culinary Services - Elevating Healthcare Dining

Forefront • Hagerstown (MD)

On-site
USD 60,000 - 68,000
Medical insurance
Dental insurance
Vision insurance
+4
Director Culinary Services-DCS
Director Culinary Services-DCS

Forefront • Hagerstown (MD)

On-site
USD 60,000 - 68,000
Medical insurance
Dental insurance
Vision insurance
+4
Director Culinary Services-DCS
Director Culinary Services-DCS

Forefront • Sidney (MT)

On-site
USD 120,000 - 180,000
Medical benefits
Dental benefits
Vision benefits
+2
Executive Chef, Healthcare Dining Leader
Executive Chef, Healthcare Dining Leader

Forefront • Ardmore (OK)

On-site
USD 67,000 - 70,000
Medical insurance
Dental insurance
Vision insurance
+4
Culinary Operations Leader | Menu, Service & Compliance
Culinary Operations Leader | Menu, Service & Compliance

Forefront • Pearsall (TX)

On-site
USD 70,000 - 95,000
Director Culinary Services-Saginaw, MI
Director Culinary Services-Saginaw, MI

Forefront • Saginaw (MI)

On-site
USD 95,000 - 100,000
Medical, dental, vision
Life insurance
401(k)
+2
Resident Experience Supervisor: Culinary & Service Leader
Resident Experience Supervisor: Culinary & Service Leader

Forefront • Billings (MT)

On-site
USD 25,000 - 36,000
Medical insurance
Dental insurance
Vision insurance
+2
Culinary Production Manager, Healthcare Dining & Ops
Culinary Production Manager, Healthcare Dining & Ops

Forefront • Pittsburgh

On-site
USD 70,000 - 75,000
Medical
Dental
Vision
+4
Culinary Director: Healthcare Dining Leader
Culinary Director: Healthcare Dining Leader

Forefront • Riverton (WY)

On-site
USD 90,000 - 120,000
Comprehensive Benefits