Senior Deli Operations Lead — $45-50K + Incentives

Cosentino's Food Stores; Smithville (MO); Presencial; USD 45.000 - 50.000; Jornada completa

Descripción de la vacante

Cosentino's Food Stores in Smithville, MO is seeking a Senior Assistant Deli Manager to assist the Deli Manager with daily operations, staff leadership, inventory control, and delivering exceptional customer service.

This exempt role emphasizes drive for sales, adherence to food safety standards, and the supervision of labor costs while maintaining a clean, well-stocked, and inviting deli area for customers.

Formación

• 2+ years leadership experience in chain retail deli food service or restaurant management.
• Serv-Safe or similar food-safety certification.
• Proven ability to lead and motivate a team.

Responsabilidades

• Assist in the daily operations of the deli, including food preparation, service, and sales.
• Support the Deli Manager in scheduling staff and managing labor costs effectively.
• Oversee inventory management, including ordering, receiving, and stocking products.
• Ensure adherence to all food safety and sanitation standards.
• Train and develop deli staff and mentor team members.
• Assist in merchandising strategies to increase sales.
• Monitor and improve department P&L and overall profitability.
• Handle customer inquiries and resolve issues promptly and professionally.
• Maintain cleanliness, freshness, and supplies throughout the deli.

Conocimientos

Leadership/management

Customer service

Inventory management

POS systems

Food safety knowledge

Educación

High school diploma or equivalent

Associate's degree (preferred)

Herramientas

Point-of-sale (POS) systems

Descripción del empleo

Cosentino's Food Stores in Smithville, MO is seeking a Senior Assistant Deli Manager to assist the Deli Manager with daily operations, staff leadership, inventory control, and delivering exceptional customer service.

This exempt role emphasizes drive for sales, adherence to food safety standards, and the supervision of labor costs while maintaining a clean, well-stocked, and inviting deli area for customers.