Senior Cook — Lead Kitchen, Craft Nutritious Dishes

Sodexo; Terre Town (IN); On-site; USD 23,000 - 31,000; Full time

Benefits offered by this job

Tuition reimbursement

401(k)

Paid time off

Health/dental/vision benefits

Job summary

Sodexo is seeking a Senior Cook at Indiana State University. You will prepare nutritious dishes with a focus on customer service, serving meals across breakfast, lunch, dinner, and events. The role emphasizes quality, teamwork, and food safety in a campus dining environment.

Ideal candidates have 4+ years of related experience and a flexible, reliable attitude to support varying shifts. Benefits and training opportunities accompany the role in a supportive work setting.

Qualifications

• 4+ years of related work experience preferred.

Responsibilities

• Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for breakfast, lunch, dinner, and events.
• Follow complex recipes and product directions with high quality plating.
• Oversee production staff and train/assign tasks when required.
• Attend scheduled shifts on time; support busy periods as needed.

Skills

Team player

Food safety

Customer service

Food waste reduction

Job description

Sodexo is seeking a Senior Cook at Indiana State University. You will prepare nutritious dishes with a focus on customer service, serving meals across breakfast, lunch, dinner, and events. The role emphasizes quality, teamwork, and food safety in a campus dining environment.

Ideal candidates have 4+ years of related experience and a flexible, reliable attitude to support varying shifts. Benefits and training opportunities accompany the role in a supportive work setting.