SENIOR COOK (FULL TIME AND PART TIME)

Morrison Healthcare; Montgomery (AL); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking company as a Senior Cook where you'll prepare nutritious meals in a dynamic environment. As a vital part of the food service team, you'll oversee cooking activities, ensure food safety, and create delicious menu items that support health and healing. This role offers the chance to make a real difference in the lives of patients and the community while enjoying competitive pay and comprehensive benefits. If you're passionate about culinary arts and dedicated to quality, this is the opportunity for you.

Benefits

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

Flexible Spending Accounts

Qualifications

• Previous culinary experience required.
• Ability to follow HACCP guidelines.

Responsibilities

• Oversee cooking activities and prepare various entrees.
• Comply with health and sanitation regulations.

Skills

Culinary Experience

Food Safety Compliance

Recipe Preparation

Equipment Operation

Job description

Join to apply for the SENIOR COOK (FULL TIME AND PART TIME) role at Morrison Healthcare.

We are hiring immediately for full-time and part-time Senior Cook positions.

Location: Baptist Medical Center East - 400 Taylor Road, Montgomery, AL 36117. Note: online applications accepted only.

Schedule: Full-time and part-time schedules. Hours and days may vary, including rotating weekends. More details upon interview.

Requirement: Previous culinary experience required.

Pay Range: $16.50 per hour to $17.25 per hour.

Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences.

Take a look for yourself at the Power of Food!

Morrison Healthcare is a leading national food and nutrition services company, serving over 806 hospitals and healthcare systems. We create personalized dining experiences to support healing and healthful missions. With over 65 years of experience, we leverage culinary, nutritional, and operational expertise to improve healthcare experiences. Recognized as one of Modern Healthcare's Best Places to Work in 2020, and named a Top 125 Training Organization by Training Magazine, among other accolades.

Job Summary

Summary: Prepares food to ensure it is nutritious and properly flavored, following applicable standards, guidelines, and regulations.

Essential Duties And Responsibilities

• Oversee cooking activities of food service associates as assigned.
• Prepare various entrees and menu items following established recipes.
• Operate and clean equipment after each use; perform routine cleaning.
• Store, label, and date food items; maintain organized storage.
• Follow HACCP guidelines to ensure food quality and safety.
• Comply with health and sanitation regulations and procedures.
• Assist in maintaining accurate production records and documentation.
• Assist in cross-training employees.
• Perform other duties as assigned.

Benefits For Our Team Members

• Benefits include Retirement Plan, Shopping Program, Health and Wellness Programs, Discount Marketplace, and voluntary benefits such as Critical Illness, Accident, Hospital Indemnity Insurance, Legal Services, and Auto/Home Programs.
• Full-time positions also include Medical, Dental, Vision, Life Insurance, Disability, Commuter Benefits, Employee Assistance, and Flexible Spending Accounts.

Associates may be eligible for paid/unpaid time off benefits as per law. For positions in Washington State, Maryland, or remote work, click here for paid time off info.

Morrison Healthcare is an equal opportunity employer. We are committed to fair treatment regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, or gender identity.

Qualified candidates must perform essential functions satisfactorily with or without reasonable accommodation. This job post is not exhaustive; responsibilities and requirements may change based on business needs.

Applications are accepted on an ongoing basis. Morrison maintains a drug-free workplace.

Required and Preferred Qualifications

• Industry: Food & Restaurant

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Food and Beverage Services