SENIOR COOK (FULL TIME)

Compass Group; Montgomery (AL); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking company as a Senior Cook, where your culinary skills in Korean cuisine will shine. This full-time role involves preparing nutritious and flavorful dishes while adhering to health and safety standards. You'll oversee cooking activities, assist in training staff, and ensure a clean and organized kitchen environment. Enjoy a variety of fantastic benefits, including health insurance, retirement plans, and more. If you're passionate about food and want to make a difference in a dynamic team, this opportunity is perfect for you!

Benefits

Free meals

Uniforms and laundering service

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Flexible Spending Accounts (FSAs)

Qualifications

• Three years of culinary experience in Korean cuisine is required.
• Bilingual in English/Korean preferred for effective communication.

Responsibilities

• Prepare food ensuring it meets nutritional and flavor standards.
• Oversee cooking activities and assist in training employees.
• Comply with health and sanitation regulations.

Skills

Bilingual in English/Korean

Korean cuisine culinary experience

Job description

FISD

We are hiring immediately for a full time SENIOR COOK position.

Location: Hyundai Admin Cafe - 700 Hyundai Boulevard, Montgomery, AL 35105. Note: online applications accepted only.

Schedule: Full time schedule; Weekdays and hours may vary. More details upon interview.

Requirement: Bilingual in English/Korean preferred. Three years of Korean cuisine culinary experience is required.

*Internal Employee Referral Bonus Available

Pay Range: $22.00 per hour to $24.00 per hour

Free meals, uniforms and laundering service available at select locations.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1395166.

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Job Summary

Summary: Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.

Essential Duties and Responsibilities:

1. May oversee the cooking activities of food service associates as assigned by Food Service Director.
2. Prepares various entrees and menu items following established recipes.
3. Operates and cleans equipment after each use. Performs scheduled routine cleaning.
4. Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
5. Follows HACCP guidelines to ensure quality and safety of food supply.
6. Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
7. Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
8. Assists in the cross training of employees.
9. Performs other duties as assigned.

Associates at FISD are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

FISD maintains a drug-free workplace.