Senior Controller - Multi-Unit Hospitality Finance Leader

LaScala Restaurant Group

Cherry Hill Township (NJ)

Sur place

USD 110 000 - 165 000

Plein temps

Il y a 6 jours
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Résumé du poste

LaScala Restaurant Group in Marlton, NJ seeks a Senior Controller to lead accounting for multiple restaurants. You will manage month-end closes, financial reporting and GL entries, while supervising payroll and AP/AR, ensuring internal controls and regulatory compliance. On-site role with strategic collaboration with operations and leadership.

Ideal candidate has advanced accounting expertise, ERP experience, and strong Excel/data analysis skills to drive financial performance and growth.

Qualifications

  • Experience in financial reporting for multi-unit or multi-entity organizations.
  • Budgeting, forecasting, cash flow management, and financial analysis.
  • Internal controls, audit readiness, GAAP compliance.
  • ERP systems proficiency and data analysis capabilities.
  • Lead and mentor accounting staff; strong cross-functional collaboration.
  • Bachelor's degree in Accounting or Finance; CPA preferred.
  • Restaurant/hospitality or multi-location background is beneficial.
  • On-site Marlton, NJ with consistent schedule.

Responsabilités

  • Manage month-end close across multiple locations and entities.
  • Prepare financial statements and maintain accurate general ledger.
  • Oversee cash flow, budgeting, and forecasting; analyze variances.
  • Supervise accounts payable/receivable and payroll oversight.
  • Maintain internal controls and ensure regulatory compliance.
  • Collaborate with operations and external partners to optimize performance.

Connaissances

Financial reporting
General ledger
Cash flow management
Budgeting & forecasting
Data analysis
Leadership
Communication
Excel

Formation

Bachelor's in Accounting or Finance
CPA or advanced certification preferred

Outils

ERP software
Excel

Description du poste

LaScala Restaurant Group in Marlton, NJ seeks a Senior Controller to lead accounting for multiple restaurants. You will manage month-end closes, financial reporting and GL entries, while supervising payroll and AP/AR, ensuring internal controls and regulatory compliance. On-site role with strategic collaboration with operations and leadership.

Ideal candidate has advanced accounting expertise, ERP experience, and strong Excel/data analysis skills to drive financial performance and growth.

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