Senior Controller

LaScala Restaurant Group

Cherry Hill Township (NJ)

Sur place

USD 110 000 - 165 000

Plein temps

Il y a 6 jours
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Résumé du poste

LaScala Restaurant Group in Marlton, NJ seeks a Senior Controller to lead accounting for multiple restaurants. You will manage month-end closes, financial reporting and GL entries, while supervising payroll and AP/AR, ensuring internal controls and regulatory compliance. On-site role with strategic collaboration with operations and leadership.

Ideal candidate has advanced accounting expertise, ERP experience, and strong Excel/data analysis skills to drive financial performance and growth.

Qualifications

  • Experience in financial reporting for multi-unit or multi-entity organizations.
  • Budgeting, forecasting, cash flow management, and financial analysis.
  • Internal controls, audit readiness, GAAP compliance.
  • ERP systems proficiency and data analysis capabilities.
  • Lead and mentor accounting staff; strong cross-functional collaboration.
  • Bachelor's degree in Accounting or Finance; CPA preferred.
  • Restaurant/hospitality or multi-location background is beneficial.
  • On-site Marlton, NJ with consistent schedule.

Responsabilités

  • Manage month-end close across multiple locations and entities.
  • Prepare financial statements and maintain accurate general ledger.
  • Oversee cash flow, budgeting, and forecasting; analyze variances.
  • Supervise accounts payable/receivable and payroll oversight.
  • Maintain internal controls and ensure regulatory compliance.
  • Collaborate with operations and external partners to optimize performance.

Connaissances

Financial reporting
General ledger
Cash flow management
Budgeting & forecasting
Data analysis
Leadership
Communication
Excel

Formation

Bachelor's in Accounting or Finance
CPA or advanced certification preferred

Outils

ERP software
Excel

Description du poste

Company Description

LaScala Restaurant Group is a hospitality company based in Marlton, New Jersey, operating a diverse portfolio of restaurant brands. Its family of concepts includes LaScala's FIRE, The Chicken Or The Egg, LaScala's Beach House, LaScala's Pronto, LaScala's Birra, and Lorenzo Pizza & Steaks. The group offers a range of casual and contemporary dining experiences, from beachside venues to neighborhood pizza and steak locations. Team members join a growing organization with multiple sites and evolving operational needs, creating opportunities for professional development within restaurant finance and operations.

Role Description

The Senior Controller is a full-time, on-site role based in Marlton, NJ, responsible for overseeing all accounting and financial reporting for LaScala Restaurant Group. This role manages the month-end close process, prepares financial statements, and ensures accurate general ledger entries for multiple restaurant locations. The Senior Controller monitors cash flow, budgeting, and forecasting, and analyzes variances to support leadership in financial decision-making. Daily responsibilities include supervising accounts payable and receivable, payroll oversight, maintaining internal controls, and ensuring compliance with relevant accounting standards and regulatory requirements. The role collaborates closely with operations, leadership, and external partners to optimize financial performance and support strategic growth initiatives.

Qualifications
  • Demonstrated expertise in financial reporting, general ledger management, and month-end close for multi-unit or multi-entity organizations.
  • Proficiency in budgeting, forecasting, cash flow management, and financial analysis to support strategic decision-making.
  • Experience implementing and maintaining internal controls, audit readiness, and compliance with GAAP and relevant regulations.
  • Advanced skills in accounting and ERP software, as well as strong Excel and data analysis capabilities.
  • Ability to lead and mentor accounting staff, coordinate cross-functional collaboration, and communicate complex financial information clearly.
  • Bachelor's degree in Accounting, Finance, or a related field; CPA or advanced certification is preferred.
  • Prior experience in restaurant, hospitality, retail, or other high-volume, multi-location environments is highly beneficial.
  • Strong organizational skills, attention to detail, integrity, and the ability to work on-site in Marlton, NJ on a consistent schedule.
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