SENIOR CHEF MANAGER, FOOD MANUFACTURING PLANT - OAK CREEK, WI

ZipRecruiter; Oak Creek (WI); On-site; USD 45,000 - 75,000; Full time

Job summary

An established industry player is seeking a Senior Chef Manager to lead operations within a Food Manufacturing Plant. In this role, you will be responsible for managing daily production schedules, training staff, and maintaining high sanitation standards. This position offers an exciting opportunity to contribute to a thriving business that values innovation and excellence. Join a dynamic team that is dedicated to transforming the food service industry and enjoy a range of fantastic benefits while doing so. If you are passionate about culinary arts and possess strong leadership skills, this is the perfect opportunity for you.

Benefits

Medical

Dental

Vision

Life Insurance

Retirement Plan

Paid Time Off

Holiday Time Off

Associate Shopping Program

Health and Wellness Programs

Employee Assistance Program

Qualifications

• Degree in Culinary Arts or equivalent experience required.
• Three years of progressive culinary management experience preferred.

Responsibilities

• Oversee daily production schedules and maintain sanitation standards.
• Conduct safety and maintenance programs while managing food costs.

Skills

Culinary Management

HACCP Controls

Leadership Skills

Communication Skills

Multitasking

Food Safety Principles

P&L Reporting

Bilingual (English & Spanish)

Education

Degree in Culinary Arts

Equivalent Professional Experience

Tools

Microsoft Office

Job description

Job Description

Growth. Opportunity. Excellence.

Fresh & Ready Foods is a member of Canteen. Canteen sets the standard for excellence in automated retail, and EVERY segment of our business is thriving. We employ the best team in the industry and their dedication, collaboration and passion fuel our growth. YOU bring enthusiasm, customer service, and commitment; we’ll supply the opportunity and innovation. TOGETHER we’ll continue transforming the micro-market, dining, coffee, and vending industry.

Come grow with us. We are Canteen.

Job Summary:

Working as the Senior Chef Manager within a Food Manufacturing Plant, you will be responsible for operations and audits. You will be responsible for daily production schedule, leading / training staff, familiar with equipment and maintaining sanitation standards.

Key Responsibilities:

• Carries out supervisory responsibilities in accordance with the organization’s policies and applicable laws
• Participates in employee meetings and training programs
• Conducts safety, sanitation and maintenance programs
• Maintains food cost while ensuring quality standards
• Maintains an active role in managing team developments
• Manages purchasing and inventory controls
• Performs related duties and special projects as assigned

Qualifications:

• Degree in Culinary Arts or equivalent professional experience
• Three years progressive culinary management experience
• Self-starter, innovative and ability to multitask
• Maintains a positive attitude under pressure and motivate team
• Must possess a passion for excellence
• Must be knowledgeable on HACCP controls along with proper storage and use of food
• Purchasing, food storage and sanitation experience
• P&L and financial reporting experience
• Knowledge of budgets, labor costs, inventory controls
• Strong leadership, coaching and training skills
• Computer skills: proficient in Microsoft Office
• Excellent verbal and written communication skills
• Exceptional business etiquette and client relations
• Ability to lift, bend and carry up to 40 lbs
• Knowledge of safe and sanitary food handling principles
• Conformity to the highest standards of personal integrity and ethical behavior
• ServSafe or Department of Health certification a plus
• Bilingual in English & Spanish - highly desirable

Apply to Canteen today!

Canteen is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to veteran status, or any other classification protected by law. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Applications are accepted on an ongoing basis.

Canteen maintains a drug-free workplace.

Associates at Canteen are offered many fantastic benefits:
• Medical
• Dental
• Vision
• Life Insurance/ AD
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
• Paid Parental Leave
• Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

Req ID:1410792

Fresh & Ready Foods

Leticia Pinon