Senior Center Kitchen Aide: Food Prep & Service

YM&YWHA of Washington Heights & Inwood; New York (NY); On-site; USD 33,000 - 39,000; Full time

Benefits offered by this job

Health Insurance

Paid Time Off

Pension Plan

403b Plan

Life Insurance

Flexible Spending Account

Commuter Benefit Plan

Free Y Fitness Center/Gym Membership

Job summary

YM&YWHA of Washington Heights & Inwood is seeking a Kitchen Aide to assist in food preparation, service, packaging and cleanup under supervision. The role emphasizes customer service to seniors, efficient kitchen operation, and maintaining clean dining and cooking areas.

This full-time 35-hour/week position runs Monday through Friday, 9:00 am to 4:30 pm with a half-hour lunch, offering a comprehensive benefits package and opportunities under a collective bargaining agreement.

Qualifications

• Basic kitchen knowledge.
• Customer service experience.
• Ability to lift up to 30 lbs.
• Ability to stand for your shift.
• Ability to read and speak English.
• Must have or willing to obtain NYC Food Protection Certificate.
• Documentation of U.S. citizenship or eligibility to work in the U.S.

Responsibilities

• Food preparation and food service.
• Promoting appropriate customer service to seniors, guests and staff.
• Maintaining order of food areas.
• Cleaning dining room, kitchen (including cupboards, shelves, racks, work surfaces, cooking equipment, dishes, and utensils).
• Clean large and small appliances, equipment, and storage areas.
• Operation of the dishwasher machine (In/Before food service at lunch time washing pots, pans, any build-up at the dirty dishware area; storing them in a clean, sanitary and orderly manner).
• Perform other related tasks at the direction of the kitchen manager/chef or senior center director.

Skills

Customer service

Basic kitchen knowledge

Job description

YM&YWHA of Washington Heights & Inwood is seeking a Kitchen Aide to assist in food preparation, service, packaging and cleanup under supervision. The role emphasizes customer service to seniors, efficient kitchen operation, and maintaining clean dining and cooking areas.

This full-time 35-hour/week position runs Monday through Friday, 9:00 am to 4:30 pm with a half-hour lunch, offering a comprehensive benefits package and opportunities under a collective bargaining agreement.