Senior Category Operations Manager — DC Strategy

US Foods

Charlotte (NC)

On-site

USD 70,000 - 115,000

Full time

14 days+

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Benefits offered by this job

Health insurance
Retirement benefits
Paid time off
Annual incentive plan bonus

Job summary

US Foods is seeking an experienced Category Manager for Charlotte, NC to develop and implement category plans across multiple Distribution Centers. You will assess local assortments, identify growth and SKU rationalizations, and ensure alignment with national strategy.

Ideal candidates hold a four-year degree with 7+ years of category management experience in food service or manufacturing, and possess strong analytics, presentation, and cross-functional collaboration skills.

Qualifications

  • Must have a four-year college degree in business or related field or equivalent experience.
  • 7+ years category management experience; project management preferred in food service/manufacturing sectors.
  • Ability to work in a matrix organization with multiple groups and stakeholders.
  • Strong business acumen, interpersonal and presentation skills. Proficient in Word/Excel; PowerPoint knowledge required; Access a plus.

Responsibilities

  • Develop implementation plan for category strategy for multiple Distribution Centers.
  • Review Area product assortment; identify growth opportunities and slow SKUs; align with national strategy.
  • Gather local market data and report new product opportunities and competitor data.
  • Train on products and introductions with DSS, Specialists, and sales staff; ensure alignment with US Foods strategy.
  • Support FSQA inquiries and advise on national/regional vendor issues; assist with account bids.

Skills

Business acumen
Presentation skills
Interpersonal skills
Self-directed

Education

Four-year college degree in business or related field or equivalent

Tools

Microsoft Word
Excel
PowerPoint
Microsoft Access

Job description

US Foods is seeking an experienced Category Manager for Charlotte, NC to develop and implement category plans across multiple Distribution Centers. You will assess local assortments, identify growth and SKU rationalizations, and ensure alignment with national strategy.

Ideal candidates hold a four-year degree with 7+ years of category management experience in food service or manufacturing, and possess strong analytics, presentation, and cross-functional collaboration skills.

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