Senior Cafe Operations Manager

Compass Group USA; San Juan Capistrano (CA); On-site; USD 52,000 - 78,000; Full time

Benefits offered by this job

Medical

Vision

Life Insurance/AD

Disability Insurance

Retirement Plan

Paid Time Off

Holiday Time Off

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Employee Assistance Program

FSAs

Personal Leave

Job summary

Compass Group USA’s CulinArt Sector in California seeks a seasoned cafeteria operations supervisor to manage daily open-to-close activities, uphold cost and quality standards, and lead a team to deliver exceptional service.

You will interview, hire, train, and coach staff, plan and direct duties, and participate in meetings for development while ensuring sanitation and safety compliance. Opportunities exist across onsite dining facilities within a diverse client portfolio.

Qualifications

• Bachelor’s degree preferred or equivalent professional experience.
• Three to five years upscale food service experience, including two years at the management level.
• Supervising, scheduling, training, management & coaching skills.
• Knowledge of basic work area operations, company and client policies and procedures.
• Excellent communication and MS Office proficiency.

Responsibilities

• Carries out supervisory responsibilities in accordance with the organization’s policies and applicable laws.
• Interviews, hires, trains and coaches employees and entry level managers.
• Plans, assigns and directs job duties.
• Participates in employee meetings, reviews and development.
• Ensures compliance with proper sanitation and cleaning standards.
• Prepares and maintains volume trend analysis report daily.
• Plans, markets and executes special events/promotions in the café.
• Performs other duties as assigned.

Skills

Supervisory skills

Coaching

Communication

Microsoft Excel

PowerPoint

Education

Bachelor’s degree or equivalent experience

Tools

Microsoft Office (Word, Excel, PowerPoint)

Job description

Compass Group USA’s CulinArt Sector in California seeks a seasoned cafeteria operations supervisor to manage daily open-to-close activities, uphold cost and quality standards, and lead a team to deliver exceptional service.

You will interview, hire, train, and coach staff, plan and direct duties, and participate in meetings for development while ensuring sanitation and safety compliance. Opportunities exist across onsite dining facilities within a diverse client portfolio.