Seasoned Banquet Bartender — Mixology & Guest Experience

Hyatt Hotels Corporation; California, Northern (MO, KY); Hybrid; USD 20,664 - 34,440; Part time

Benefits offered by this job

Free On-Site Parking

Uniform laundering, stipend for work鞋

Complimentary meal and soft drink per

Department celebrations

Associate Appreciation Week

Monthly associate recognition and ands

Monthly cell phone stipend

Job summary

Hyatt Hotels Corporation is seeking a part-time bartender to provide libations and personalized drink recommendations at a Hyatt property in California. The role requires weekend and holiday availability, and the candidate should have at least 2 years of bartending experience and knowledge of wines and liquors.

Candidates must be of legal age to serve alcohol and hold a valid CA Food Handler Certification; the position offers on-site duties with on-site perks like free parking and meal per shift.

Qualifications

• Minimum of 2 years of bartending experience with ample knowledge of wines and liquors.
• Ability to stand for long periods and lift moderate weights.
• Must have a valid CA Food Handler Certification.
• Availability to work evenings, weekends and holidays.
• Must be of legal age to serve alcoholic beverages.

Responsibilities

• Provide libations and customized drink recommendations.
• Maintain an attractive, clean bar area.
• Adhere to state and local serving guidelines.
• Uphold sanitation standards.
• Support opening/closing duties as needed.

Skills

Bartending experience

Knowledge of wines & liquors

Verbal communication

Physical stamina

Stand/walk for long periods

Legal age to serve alcohol

CA Food Handler Certification

Job description

Close Inclusive Collection Job Postings Notification

Shift: 1st/2nd; must be available to work weekends and holidays

Position type: Part Time

Bartenders are responsible for providing libations and offering customized recommendations. The right person should be familiar with the latest in mixology, bar equipment, and sanitation standards, with a focus on maintaining an attractive bar. This position offers opportunity for casual conversation, creativity and allows for building on one’s style and previous bartending experiences. Preferred candidates will have understanding of state and local serving guidelines.QualificationsYour experience:

• Minimum of 2 years of bartending experience with ample knowledge of wines and liquors a must.
• Availability to work evenings, weekends and holidays.
• A true desire to satisfy the needs of others in a fast-paced environment.
• Refined verbal communication skills.
• Must have physical stamina to lift moderate amounts of weight.
• Ability to stand for long periods of time and walk long distances.
• Must be of legal age to serve alcoholic beverages.
• Must have a valid CA Food Handler Certification.

  Site Specific Perk:

  • Free On-Site Parking

  • Uniform laundering, stipend for work shoes

  • Complimentary meal and soft drink per shift

  • Department celebrations

  • Associate Appreciation Week

  • Monthly associate recognition and reward programs

  • Monthly cell phone stipend

  Hyatt Vacation Ownership is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.

This position is at a location where Hyatt is not the employer. The employer of individuals working at this hotel may be a third-party management company that is responsible for all employment benefits and obligations at this location.

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