Seasonal Zoo Kitchen Cook - Flexible Hours & Perks

Elior Group; Phoenix (AZ); On-site; USD 23,000 - 25,000; Part time

Benefits offered by this job

Part-Time Seasonal Position

Flexible Schedules

Evenings and Weekends

Food Handlers Card REQUIRED

Employee Discounts on Food

Job summary

Lancer Hospitality is seeking an experienced Cook for a part-time, seasonal role at the Phoenix Zoo in Phoenix, AZ. You will join a fast-paced kitchen team to prepare and present high-quality meals while maintaining strict portion control and food safety standards.

The role offers flexible evenings and weekends with a weekly paycheck, and Zoo membership perks. Prior culinary experience and strong customer service are required, with opportunities for growth within Elior North America.

Qualifications

• At least one year of culinary experience in a quality, high-volume setting.
• Strong knowledge of culinary methods, techniques and standards.
• Excellent attention to detail and ability to multitask in a fast-paced environment.
• Ability to operate various kitchen equipment and differentiate food items.
• Customer service experience is required.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Ensuring food is stored properly.
• Following safe food handling policies, procedures and recipes.

Skills

Culinary experience

Attention to detail

Multitasking

Kitchen equipment

Customer service

Job description

Lancer Hospitality is seeking an experienced Cook for a part-time, seasonal role at the Phoenix Zoo in Phoenix, AZ. You will join a fast-paced kitchen team to prepare and present high-quality meals while maintaining strict portion control and food safety standards.

The role offers flexible evenings and weekends with a weekly paycheck, and Zoo membership perks. Prior culinary experience and strong customer service are required, with opportunities for growth within Elior North America.