Seasonal Store Manager — Mountain Ski Resort Ops

Vail Resorts, Inc.; Truckee (CA); On-site; USD 34,000 - 39,000; Full time

Benefits offered by this job

Ski/Mountain passes for employees

Friends & family lift discounts

401(k) Retirement Plan

Employee Assistance Program

Training and professional development

Referral Program

Job summary

Vail Resorts, Inc. in Truckee, CA is hiring for the Assistant Store Manager position for the 26/27 Winter Season. The role oversees rental and retail operations, coaching a team of 2-10, and driving high-quality customer service in a fast-paced mountain environment.

Starting wage ranges from $25.00 to $28.60 per hour, with full-time winter seasonal hours. The position emphasizes coaching, training, and budget awareness while ensuring brand standards and guest satisfaction.

Qualifications

• 2 years leadership experience required.
• Excellent communication skills in written and verbal form.
• Must be a team player with strong customer service focus."

Responsibilities

• Manage a team of 2-10 multi-unit employees.
• Provide consistent feedback, coaching and guidance to staff.
• Design, implement and track training plans.
• Ensure department and staff have necessary supplies.
• Create a rewarding, team-focused work environment.
• Manage inventory for rental and retail products.
• Communicate ideas or issues with Store and Regional Managers.
• Oversee budgets and payroll.
• Stay current on industry products and trends.

Skills

Leadership experience

Excellent communication

Team player

Customer service

Tools

POS system

Microsoft Office

Job description

Vail Resorts, Inc. in Truckee, CA is hiring for the Assistant Store Manager position for the 26/27 Winter Season. The role oversees rental and retail operations, coaching a team of 2-10, and driving high-quality customer service in a fast-paced mountain environment.

Starting wage ranges from $25.00 to $28.60 per hour, with full-time winter seasonal hours. The position emphasizes coaching, training, and budget awareness while ensuring brand standards and guest satisfaction.