Seasonal Steakhouse Server – Tips Eligible

Sage Hospitality Group; Denver (CO); On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Tip program

RTD EcoPass

Medical insurance

Dental insurance

Vision insurance

Health savings account

Flexible spending account

Life and AD&D

Paid time off

401(k) with match

Employee Assistance Program

Tuition reimbursement

Employee discounts

Referral bonus

Job summary

Urban Farmer Denver is seeking a client-focused server to provide prompt and courteous food service under general supervision. You will greet guests, take orders, serve meals and maintain an inviting dining atmosphere in a chef-driven steakhouse that emphasizes sustainability and locally sourced ingredients.

Responsibilities include memorizing menu items, handling payments accurately, and ensuring health standards are met while delivering a memorable guest experience.

Qualifications

• High school education or equivalent.
• Previous experience in similar position of 3 months or longer.
• Must be fluent in oral and written English.
• Must know standard cash-handling procedures.

Responsibilities

• Greets and takes food and drink orders from restaurant customers, serving the orders and accommodating special needs/requests.
• Remains attentive to the customers throughout the entire dining experience, adhering to or exceeding service standards as established by the restaurant at all times.
• Completes all restocking and cleaning duties by performing opening and closing sidework as instructed.
• Memorizes menu items, recipes and daily specials in order to answer questions and make recommendation to customers.
• Maintains cleanliness standards in restaurant, waitstation and kitchen service area in order to have a clean, presentable and attractive facility and to satisfy state and local health board requirements.
• Controls allocated guest checks by following established check-use procedures and legibly documenting all required information as the customer’s order is taken and processed.
• Receives proper payment from guest and ensures accuracy of guest check and method of payment in order to safeguard customer and company.
• Attends all pre-meal and departmental meetings in person in order to enhance communications and gain knowledge of products, service and facility.
• Responds to customer inquiries and comments in person and on phone by providing timely and knowledgeable information in order to provide quality customer service.
• Presents a clean and professional appearance at all times.
• Maintains a friendly, cheerful and courteous demeanor at all times.
• Performs other duties as assigned, requested or deemed necessary by management.

Skills

Customer service

English fluency

Cash handling

Multi-tasking

Education

High school diploma or equivalent

Tools

Cash register familiarity

Job description

Urban Farmer Denver is seeking a client-focused server to provide prompt and courteous food service under general supervision. You will greet guests, take orders, serve meals and maintain an inviting dining atmosphere in a chef-driven steakhouse that emphasizes sustainability and locally sourced ingredients.

Responsibilities include memorizing menu items, handling payments accurately, and ensuring health standards are met while delivering a memorable guest experience.