Seasonal Restaurant & Retail Associate

Ghirardelli Chocolate Company

Chicago (IL)

Presencial

USD 19.000 - 28.000

Tempo parcial

14 dias+

Uma candidatura completa em um minuto

Currículo e carta de apresentação personalizados, prontos para serem enviados.

Passe pelos filtros ATS

Benefícios oferecidos por esta vaga

Employee discount
Free sundae or shake on every shift
Quarterly bonus
Holiday pay

Resumo da vaga

Ghirardelli Chocolate Company in Chicago seeks a Restaurant/Retail Associate to perform restaurant and retail duties, provide excellent guest service, and stock merchandise. Starting pay is $17.05 per hour, with benefits including holiday pay and employee discounts. Shifts may extend before/after store hours for prep and cleaning; Nights and Weekends required.

Previous retail experience is desirable. Candidates should be high energy, reliable and capable of multi-tasking in a fast-paced,

Qualificações

  • Must be 18 years old.
  • High energy, reliable and enthusiastic.
  • Ability to work nights and weekends.
  • Retail experience is desirable.

Responsabilidades

  • Provide exceptional guest service.
  • Manage cash handling and credit card processing procedures.
  • Stock merchandise and maintain displays.
  • Ensure all product pricing and signage per guidelines.
  • Maintain clean, organized sales floor and back areas.
  • Assist with fountain/candy area and suggest up-sell opportunities.

Conhecimentos

Guest service
Cash handling
Time management
Team collaboration
Strong work ethic

Formação

High school diploma

Descrição da vaga

Immediate openings, ability to start in days!!

Starting Pay – $ 17.05

Holiday Pay – 1.5x pay for worked holidays!

Free Sundae or shake on every Shift!!

Employee Discount – 50% off everything!

Quarterly Bonus opportunity!!

Store Hours – Sunday - Thursday 10:00am - 10:00pm ; Friday & Saturday 10:00am - 11:00pm

Shifts could be up to 2 hours before/after store hours for prep/cleaning.

Restaurant/Retail Associate – this position will perform all restaurant and retail duties.

Ghirardelli's employees are the face of our company. They set us apart from other retailers.

Join us today!

This position will perform both restaurant and retail duties. Merchandise, stock, and provide excellent guest service while selling our Premium Chocolate line. Previous retail experience is desirable for this position. Must be High Energy, Reliable, have a Strong Work Ethic, be able to work all shifts including Nights and Weekends.

Scope of Responsibilities
  • Provide exceptional Guest service
  • Effective management of all cash handling and credit card processing procedures utilizing Company Procedures and best practices
  • Assemble various proprietary retail items per the Recipe Guidelines
  • Maintain adequate supply of all retail product both on the sales floor and in back stock
  • Ensure all product is appropriately priced and signed per Company Guidelines
  • Maintain sales floor and products to Company Standards of cleanliness, arrangement, and display
  • Maintain detailed knowledge of all products, pricing, and Company History
  • Utilize knowledge of products and pricing to satisfy guest inquiries and create up-sell opportunities
  • Gift-wrap as needed items for sale per Company Guidelines and Standards
  • Follow Food Safety guidelines and maintain all table tops, serve ware, floors and trash receptacles in a clean and sanitary condition
  • Keep all Fountain and Condiment supplies both on the sales floor and behind the Fountain Area stocked and in good condition.
  • Maintain the stockroom in a clean and orderly fashion
  • Clean windows and mirrors when they appear smudged or soiled or when directed by a Supervisor/Manager
  • Maintain Guest and Employee Washing Facilities in good working order and in a clean, sanitary condition
  • Properly Set Up, Maintain, and Break Down Fountain Area
  • Replenish toppings and various fountain items throughout the day as needed and minimize or eliminate food waste
  • Maintain the proper level and all required ice cream flavors
  • Keep knowledge level current of all fountain products and their required preparation
  • Work as a "Topper" or "Scooper" as needed
  • Perform "Semi-Table Service" function as part of overall Guest Satisfaction
  • Maintain all Candy Making equipment and supplies in good working order, and know all recipes
Specific Knowledge and Skills:
  • Basic math computation skills
  • Strong oral and written communication skills
  • Ability to work with little or no supervision
  • Ability to work with a diverse work team and meet adversity with professionalism
  • Ability to manage time effectively
  • Ability to maintain a smile, pleasant demeanor and provide Superior Guest Service
  • Ability to operate a dishwashing machine
Education and Work Experience:
  • Must be 18 years old
  • High school diploma preferred
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