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The Fresh Market is hiring seasonal team members to support multiple departments including Grocery, Front End, Early Morning Production, Produce, and counter service in Deli, Bakery, or Meat & Seafood. The role requires flexibility to work weekends, days, evenings and holidays, with a focus on delivering outstanding guest service.
Candidates should be at least 16 years old (18 in certain departments) and have prior experience in retail, restaurant, or hospitality.
The Fresh Market is hiring seasonal team members to support multiple departments including Grocery, Front End, Early Morning Production, Produce, and counter service in Deli, Bakery, or Meat & Seafood. The role requires flexibility to work weekends, days, evenings and holidays, with a focus on delivering outstanding guest service.
Candidates should be at least 16 years old (18 in certain departments) and have prior experience in retail, restaurant, or hospitality.