Seasonal Pasta Maker — Growth Potential, Onsite

Eataly; Los Angeles (CA); Ibrido; USD 26.000 - 27.000; Part-time

Vantaggi offerti da questo lavoro

Paid Time Off

401K with match

Free family meal daily

Discounts at Eataly

and more!

Descrizione del lavoro

A Pasta Maker at Eataly creates fresh batches of pasta daily for market sale and in-restaurant service, while educating guests about diverse pastas. The role reports to the Fresh Pasta Lead and involves maintaining quality and guest-focused service.

The position is seasonal, with a three-month term or through early January 2027, offering potential for long-term growth and opportunities to join the team beyond the holiday season. Onsite work with weekend availability is required.

Competenze

• High school diploma or equivalent or culinary degree preferred.
• 1+ year of experience as a cook or chef preferred.
• Knowledge of Italian cuisine preferred.

Mansioni

• Makes pasta according to Eataly’s recipes and high-quality standards.
• Weighs and packages pasta.
• Advises guests on pasta choices.
• Ensures items are rotated according to FIFO standards.
• Maintains a clean and sanitary work area meeting health standards.

Conoscenze

Pasta making

Customer service

Knowledge of Italian cuisine

Formazione

High school diploma or equivalent or culinary degree preferred

Descrizione del lavoro

A Pasta Maker at Eataly creates fresh batches of pasta daily for market sale and in-restaurant service, while educating guests about diverse pastas. The role reports to the Fresh Pasta Lead and involves maintaining quality and guest-focused service.

The position is seasonal, with a three-month term or through early January 2027, offering potential for long-term growth and opportunities to join the team beyond the holiday season. Onsite work with weekend availability is required.