Seasonal Line Cook

Popina NYC; New York (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

A vibrant neighborhood restaurant is looking for seasonal and full-time line cooks. Candidates should be passionate about cooking and eager to learn within a dynamic team. The role requires at least 2 years of culinary experience, good knife skills, and a commitment to maintaining high standards of kitchen excellence.

Benefits

Paid Time-Off

Dining Discounts

Health Care Stipend (Medical/Dental/Vision)

401k

Qualifications

• 2 plus years of culinary/food and beverage line experience.
• Ability to learn and follow recipes.
• Ability to work long hours standing.

Responsibilities

• Maintain safe, sanitary, and organized workstations.
• Lift and carry 30+ pounds.
• Work well in a team environment.

Skills

Attention to detail

Strong communication skills

Organization skills

Good knife skills

Plating techniques

Job description

We are seeking seasonal, part-time, and full-time line cooks to join our team.

Hours of Operation:
Sun-Thursday 5-9pm
Fri/Sat 5-10pm


Job Details

Located in Cobble Hill Brooklyn,Popina is a neighborhood restaurant with a destination-worthy wine list. Our menu is rooted in Italian-cooking; but focuses on locally sourced ingredients from great purveyors.We are a tight knit team and look to hire individuals with an attitude that promotes teamwork, positivity, and fun.

We are looking for cookswho are passionate about their craft & want to grow with our team!

Applicants will have great attention to detail and high standards of excellence. We are looking for people who are eager to learn and build their skills in the kitchen. The ideal candidate is a motivated self-starter with strong communication and organization skills, who is able to follow instructions and work in a team environment.

Job Requirements:
Excitement to learn, be part of a dynamic team and drive towards excellence
2 plus years of culinary / food and beverage line position
Good knife skills, plating techniques, and attention to detail
Ability to learn and follow recipes to execute dishes and prep
Ability to work in a team environment and take feedback well
Maintain safe, sanitary and organized work stations
Lift and carry 30+ pounds
Ability to work long hours standing, shifts will last up to 10 hours

Benefits
Paid Time-Off
Dining Discounts
Health Care Stipend (Medical/Dental/Vision)
401k


Popina provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.