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Cold Spring Harbor Laboratory, a world-renowned scientific research organization on the North Shore of Long Island, seeks a seasonal Lead Catering Server in the Culinary Services department to serve food and beverages for meetings, courses, and events. Responsibilities include setting up dining areas, anticipating guest needs, serving and clearing dishes, and maintaining a professional appearance.
High School diploma is preferred; catering experience and Spanish language ability are a plus.
Cold Spring Harbor Laboratory, a world-renowned scientific research organization on the North Shore of Long Island, seeks a seasonal Lead Catering Server in the Culinary Services department to serve food and beverages for meetings, courses, and events. Responsibilities include setting up dining areas, anticipating guest needs, serving and clearing dishes, and maintaining a professional appearance.
High School diploma is preferred; catering experience and Spanish language ability are a plus.