Seasonal Guest Experience Host | PTO, 401K

Eataly North America

San Jose (CA)

On-site

USD 21,000 - 30,000

Full time

13 days ago

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Benefits offered by this job

Paid Time Off
401K with match
Free family meal daily
Discounts at Eataly

Job summary

Eataly North America in San Jose, CA is seeking a friendly Host to greet guests, seat them, and help maintain dining room flow during service. You will manage the waitlist and assist servers to ensure smooth operations.

This seasonal role offers $18.70 per hour plus tips, with opportunities to transition to a permanent position. Schedule typically includes evenings and weekends, onsite at our restaurant.

Qualifications

  • 1+ year of experience in a high-volume restaurant
  • Basic computer skills
  • High school diploma or equivalent preferred

Responsibilities

  • Oversees the general functioning of the dining room during meal service, relaying information to managers and service personnel
  • Maintains an accurate, fair and up-to-date waitlist and seating chart using a computerized system
  • Takes and manages reservations in restaurants that allow reservations
  • Balances the guest flow among the service stations, taking into account requests for a particular table or server depending on availability
  • Informs guests when tables are ready, escorts them to table, provides menus and introduces the server
  • Assists with the duties of servers and bus persons as needed to maintain service effectiveness and efficiency
  • Performs other duties as required or assigned

Skills

Customer service
High-volume experience

Education

High school diploma or equivalent

Tools

POS system
Reservation system

Job description

Eataly North America in San Jose, CA is seeking a friendly Host to greet guests, seat them, and help maintain dining room flow during service. You will manage the waitlist and assist servers to ensure smooth operations.

This seasonal role offers $18.70 per hour plus tips, with opportunities to transition to a permanent position. Schedule typically includes evenings and weekends, onsite at our restaurant.

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