Seasonal Fruit Processor - Farm-to-Table Kitchen

American Spoon; Petoskey (MI); On-site; USD 16,531 - 20,664; Part time

Job summary

American Spoon is looking for seasonal kitchen staff to join its production team in Petoskey, Michigan. This role involves hand-processing locally grown fruits for award-winning products, including jams and sauces. Ideal candidates enjoy fresh food and have strong team skills.

People who are 18 years or older and looking for part-time work between 3-5 days a week are encouraged to apply. The position includes training and the opportunity for full-time roles for successful candidates.

Qualifications

• Must be 18 years or older.
• Ability to sit/stand for up to 4 hours.
• Compliance with dress and hygiene codes.

Responsibilities

• Hand-process a variety of locally grown produce.
• Use hand tools like peelers and knives.
• Attend orientation before starting the season.

Skills

Team-oriented

Food handling

Ability to lift up to 20 pounds

Hygiene compliance

Job description

American Spoon is looking for seasonal kitchen staff to join its production team in Petoskey, Michigan. This role involves hand-processing locally grown fruits for award-winning products, including jams and sauces. Ideal candidates enjoy fresh food and have strong team skills.

People who are 18 years or older and looking for part-time work between 3-5 days a week are encouraged to apply. The position includes training and the opportunity for full-time roles for successful candidates.