Seasonal Cook — Banquets & Quality Production

Troon; Heber (UT); Presencial; USD 14 000 - 18 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Healthcare Benefits

401(k) retirement with employer match

Resumo da oferta

Troon, operating Red Ledges Golf Club in Heber City, UT, seeks a full-time Cook for a seasonal position lasting six months or less. This fast-paced hospitality role requires learning, contributing, and growth within the team.

Key duties include maintaining food production standards, expediting orders, banquet support, and safe, sanitary operations. Benefits and growth opportunities accompany the role.

Qualificações

• Associates Culinary Degree and 2 years of culinary experience and/or training or equivalent.
• Serv Safe Certification preferred.

Responsabilidades

• Learns and maintains standards in food production and quality.
• Expedites orders in a timely manner.
• Practices excellent operational sanitation.
• Executes scheduled banquet functions.
• Maintains a professional relationship with fellow associates.
• Helps reduce loss/waste.
• Communicates equipment repair needs with chef.
• Participates in training efforts.
• Incorporates safe work practices in job performance.
• Checks and dates deliveries and reports variances.

Conhecimentos

Culinary skills

Food production

Sanitation

Serv Safe Certification

Formação académica

Associate's Culinary Degree

Descrição da oferta de emprego

Troon, operating Red Ledges Golf Club in Heber City, UT, seeks a full-time Cook for a seasonal position lasting six months or less. This fast-paced hospitality role requires learning, contributing, and growth within the team.

Key duties include maintaining food production standards, expediting orders, banquet support, and safe, sanitary operations. Benefits and growth opportunities accompany the role.