Seasonal Catering Server

Combined Caterers, Inc.; Raleigh (NC); On-site; USD 22,000 - 23,000; Part time

Benefits offered by this job

Competitive hourly rate

Seasonal/weekend work

Job summary

Combined Caterers, Inc. in Raleigh, NC is seeking a Seasonal Catering Server for weekend event support. This part-time role covers setup, service, and breakdown, helping ensure smooth, professional guest experiences during spring and fall events.

Dates listed include Saturdays and select evenings as required; compensation is hourly and commensurate with experience. This temporary assignment is ideal for those seeking weekend hours and seasonal work.

Qualifications

• Able to stand for long periods of time.
• Able to frequently reach, bend, and lift up to 30 lbs.
• Must have reliable transportation and a clean driving record.

Responsibilities

• Assist with set-up and breakdown of tables, linens, chairs, etc.
• Replenish food on buffets and stations; assist with serving appetizers
• Respond promptly to guest requests in a polite and professional manner
• Comply with all health, safety, and hygiene standards
• Maintain back-of-house, front-of-house, and side work duties
• Anticipate guests’ needs and exceed customer service expectations
• Maintain composure in a fast-paced environment
• Relay important information regarding orders, allergies, and special requests

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Seasonal Catering Server

Part Time Professional Raleigh, NC, US

5 days ago Requisition ID: 1010

Salary Range: $16.00 To $17.00 Hourly

Seasonal Catering Server (Spring Event Series)

The Seasonal Catering Server is responsible for assisting with food and beverage service and supporting the overall logistics of full-service events through set-up, clear communication, and teamwork, while maintaining the company’s standard for excellence.

This is a short-term, event-based role designed specifically for individuals looking for weekend work leading into summer. Team members in this position will be scheduled only for the dates listed below, making it a great fit for those seeking temporary or supplemental hours.

Availability (Required Dates)

• Saturday, September 5
• Saturday, September 12
• Saturday, September 19
• Saturday, September 26
• Saturday, October 3
• Saturday, October 10
• Saturday, October 17
• Saturday October 24
• Saturday, October 31
• Saturday, November 7
• Saturday, November 14
• Saturday, November 21
• Saturday, November 28
• Saturday, December 5
• Thursday, December 10
• Friday, December 11
• Saturday, December 12

Role and Responsibilities

• Assist with set-up and breakdown of tables, linens, chairs, etc.
• Replenish food on buffets and stations; assist with serving appetizers
• Respond promptly to guest requests in a polite and professional manner
• Comply with all health, safety, and hygiene standards
• Maintain back-of-house, front-of-house, and side work duties
• Anticipate guests’ needs and exceed customer service expectations
• Maintain composure in a fast-paced environment
• Relay important information regarding orders, allergies, and special requests

Qualifications and Education Requirements

• Able to stand for long periods of time
• Able to frequently reach, bend, and lift up to 30 lbs
• Must have reliable transportation and a clean driving record

Compensation and Benefits

• Competitive hourly rate
• Ideal opportunity for seasonal/weekend work

Additional Notes

The intent of this job description is to provide a representative summary of the types of duties and responsibilities required for this position. Employees may be asked to perform other job-related tasks as needed.