Seasonal Casino Bartender - High-Volume Guest Service

Oaklawn Jockey Club; Hot Springs (AR); Sur place; Confidential; Plein temps

Résumé du poste

Oaklawn Racing Casino Resort in Hot Springs, Arkansas is seeking a Bartender to prepare and serve drinks at front bars and in the dining room, while maintaining inventory and ensuring accurate cash handling. You will greet guests, explain promotions, monitor alcohol consumption, and help keep the bar stocked and clean throughout shifts.

The role requires excellent guest service, knowledge of recipes, and the ability to work in a fast-paced, team-oriented environment.

Qualifications

• Must be at least 21 years of age.
• 1+ years beverage service in a high-volume environment; nightclub experience preferred.
• Casino experience preferred.
• 1+ years guest service experience.
• Ability to handle several projects and tasks simultaneously.
• Ability to perform the physical duties of all Food & Beverage team members.
• Ability to interact with guests, staff and resolve conflicts diplomatically.

Responsabilités

• Serve guests at front bars and fulfill drink orders for the dining room.
• Monitor the bar cash drawer and perform alcohol inventories at night.
• Provide a friendly and professional image at Oaklawn Racing Casino Resort.
• Support and promote superior customer service according to department standards.
• Greet and seat guests, present menus, and inform them of promotions and specials.
• Ensure the bar is stocked throughout shift.
• Operate a cash register/POS system and handle correct change.
• Observe tables and manage seating and wait times as needed.

Connaissances

Beverage service

Guest service

Multitasking

Interpersonal skills

Outils

POS System

Description du poste

Oaklawn Racing Casino Resort in Hot Springs, Arkansas is seeking a Bartender to prepare and serve drinks at front bars and in the dining room, while maintaining inventory and ensuring accurate cash handling. You will greet guests, explain promotions, monitor alcohol consumption, and help keep the bar stocked and clean throughout shifts.

The role requires excellent guest service, knowledge of recipes, and the ability to work in a fast-paced, team-oriented environment.