Seasonal Bartender: Thrilling Haunted Event Experiences

Thirteenth Floor Entertainment Group; Jacksonville (FL); Sur place; USD 17 000 - 28 000; Plein temps

Résumé du poste

Thirteenth Floor Entertainment Group is seeking a Seasonal Bartender for its Jacksonville events. You will craft a wide range of beverages and deliver them with precision, personality, and safety, ensuring every guest experience is memorable.

You will work evenings and weekends at haunted attractions and immersive experiences, contributing to a lively, high-energy atmosphere while maintaining professional service and compliance with alcohol policies.

Qualifications

• Must be 21+ and eligible to work in the U.S.
• Experience using POS systems for order entry and payment processing preferred.
• Strong customer service, communication and math skills required.

Responsabilités

• Prepare and serve a variety of drinks, from themed cocktails to classics and mocktails, with accuracy and flair.
• Deliver consistent product quality and presentation in a fast-paced, event-driven environment.
• Engage guests with a friendly, confident attitude and foster a welcoming atmosphere.
• Recommend drink selections and upsell featured event specials to enhance enjoyment.
• Operate the POS system accurately and balance cash at shift end.
• Maintain a clean, organized bar area and follow safety and sanitation guidelines.
• Collaborate with bartenders, servers and event staff to ensure smooth service.

Connaissances

POS systems

Customer service

Communication

Basic math

Team player

Guest engagement

Outils

POS system

Description du poste

Thirteenth Floor Entertainment Group is seeking a Seasonal Bartender for its Jacksonville events. You will craft a wide range of beverages and deliver them with precision, personality, and safety, ensuring every guest experience is memorable.

You will work evenings and weekends at haunted attractions and immersive experiences, contributing to a lively, high-energy atmosphere while maintaining professional service and compliance with alcohol policies.