Seasonal Barista: Craft Coffee, Fast Service

Paradies Lagardere Default; Romulus (MI); On-site; USD 15,000 - 21,000; Full time

Job summary

Paradies Lagardère is seeking a Barista to create an inviting guest experience by preparing tea, coffee, and espresso drinks and engaging with travelers. This on-site role emphasizes service standards and teamwork in a fast-paced environment.

Handling orders and payments accurately, maintaining cleanliness, and collaborating with team members are essential. Shifts include Sundays, Tuesdays, Fridays and Saturdays, with the team committed to hospitality and quality beverages.

Qualifications

• High School diploma or GED required.
• Food and Beverage experience preferred but not required.
• ServSafe Certification or equivalent preferred.

Responsibilities

• Greet guests and take orders quickly and warmly.
• Prepare and present beverages according to recipes and standards.
• Handle payments using the point-of-sale system and manage cash accurately.
• Maintain a clean, organized work area and comply with safety guidelines.
• Support other restaurant tasks as needed, including seating, answering calls, and stocking.

Skills

Customer service

English proficiency

Cash handling

Teamwork

Food safety

Education

High School diploma or GED

ServSafe Certification or equivalent

Tools

POS system

Job description

Paradies Lagardère is seeking a Barista to create an inviting guest experience by preparing tea, coffee, and espresso drinks and engaging with travelers. This on-site role emphasizes service standards and teamwork in a fast-paced environment.

Handling orders and payments accurately, maintaining cleanliness, and collaborating with team members are essential. Shifts include Sundays, Tuesdays, Fridays and Saturdays, with the team committed to hospitality and quality beverages.