Seasonal - Barista

Suncadia Resort, LLC; Washington (District of Columbia); On-site; USD 60,000 - 80,000; Full time

Job summary

Join a premier all-season resort nestled in the Cascade Mountains as a Barista at the Coal House Coffee Shop. This exciting role involves serving guests with a warm welcome, preparing beverages, and enhancing their experience in a beautiful setting. Enjoy the perks of free golf, discounts, and opportunities for growth while being part of a team that values individuality and exceptional service. If you're passionate about guest experiences and thrive in a fast-paced environment, this is the perfect opportunity for you!

Benefits

Free Golf

Discounts on Resort Retail

Discounts on Food & Beverage

2 Weeks PTO

Holiday Pay

Travel Opportunities

Internal Career Advancement

Monthly Team Gatherings

Quarterly Events

Team Member Golf Tournament

Qualifications

• Flexible schedule availability including weekends and holidays.
• Previous experience in guest service or food and beverage operations preferred.

Responsibilities

• Interact effectively with guests, adhering to service standards.
• Operate espresso machinery and handle cash accurately.
• Promote menu items and upsell drinks when appropriate.

Skills

Customer Service

Cash Handling

Espresso Machine Operation

Food and Beverage Knowledge

Education

Food Handler Permit

Job description

Overview

As a Barista at the Coal House Coffee Shop, you'll sell, make, and serve beverages and food to guests in a professional and upscale manner. With a warm Suncadia welcome, you'll help guests start their days or see them off with a quick grab-n-go meal. With quick work and a passion for guest service, you'll help create and enhance the Suncadia guest experience.

This job will start on March 15th, 2025.

There's no place like Suncadia.

Suncadia is a premier all-season resort nestled on the sunny slopes of the Cascade Mountains, offering guests a variety of accommodations including hotels, inns, and private homes. The resort spans over 6,000 acres of forested mountain landscape, featuring more than 40 miles of hiking and biking trails, 36 holes of golf, a luxury spa, and proximity to the 2.2 million-acre Wenatchee Washington National Forest. Guests can enjoy outdoor concerts, fine dining, swimming, and more.

Salary: $16.66

Why join our team?

We value individuals who are innovative, relationship-oriented, and willing to take risks to showcase the magic of Suncadia. Our associates' individuality is central to our success. We seek service-minded individuals passionate about delivering exceptional experiences. Join us and enjoy the benefits of being part of our team.

• Benefits: Full-time employees are eligible for medical, dental, vision, 401k (with a company match!), and other benefits.
• Perks: Enjoy free golf, discounts on resort retail and food & beverage, and more!
• A Balanced Life: Full-time team members are eligible for 2 weeks of PTO and holiday pay in their first year.
• Travel Opportunities: Experience destinations across the country with team member hotel discounts.
• Growth: Opportunities for internal career advancement and expansion.
• Celebrate: Monthly team gatherings, quarterly events, and the legendary Team Member Golf Tournament.
• Be Part of the Magic: Witnessing first-time guests take in our Cascade views is truly special.

*Some benefits may vary based on job status

Responsibilities

• Interact with all guests, internal and external, effectively and diplomatically, adhering to property's service standards.
• Operate espresso machinery efficiently.
• Know all recipes for beverages and present them attractively.
• Handle cash and provide correct change to guests.
• Understand the food menu and serve accordingly.
• Upsell drink items when appropriate.
• Follow check handling procedures accurately.
• Promote the variety of menu items confidently.
• Stock and organize inventory of products.
• Perform other duties as assigned.

Qualifications

• Availability to work a flexible schedule, including mornings, afternoons, weekends, and holidays.
• Previous cashiering or guest service experience preferred.
• Experience in food and/or beverage operations preferred.
• Current food handler permits or ability to obtain within 30 days of hire.
• Ability to work well with others and thrive in a fast-paced environment.