Seasonal Banquet Server — Luxury Hotel Experience

Hotel Bel Air

Los Angeles (CA)

On-site

USD 29,000 - 40,000

Part time

14 days+

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Benefits offered by this job

401k Plan Participation pendingeligibi
Sick Time
PTO
Free Meals on Duty
Uniform provided with complimentarylau
Hotel Benefits
Complimentary stays with breakfast in

Job summary

Hotel Bel Air is seeking a Banquets Server to deliver outstanding food and beverage service at luxury events in a on-call seasonal role. You will set up for functions, anticipate guest needs, and execute requests to ensure exceptional guest experiences.

The role requires staying adaptable to varied schedules, including weekends and holidays, with a focus on meticulous service standards and teamwork within a renowned hospitality brand.

Qualifications

  • Attention to detail is critical for this role.
  • Ability to read and understand safety rules, operating instructions and manuals.
  • Excellent customer service attitude and hospitality mindset.
  • English is the primary language used in our hotel.

Responsibilities

  • Serve all food and beverage functions to the standards set by the B.E.O and Hotel Bel Air.
  • Set tables, side stands, and back of house areas for functions and food displays.
  • Anticipate guest needs to create memorable experiences.
  • Fulfill special requests involving dietary restrictions, drink preferences, and timing.
  • Report and help correct any imperfections to maintain luxury standards.
  • Work varying schedules, including weekends and holidays.

Skills

Attention to detail
Communication skills
English proficiency
Customer service mindset

Job description

Hotel Bel Air is seeking a Banquets Server to deliver outstanding food and beverage service at luxury events in a on-call seasonal role. You will set up for functions, anticipate guest needs, and execute requests to ensure exceptional guest experiences.

The role requires staying adaptable to varied schedules, including weekends and holidays, with a focus on meticulous service standards and teamwork within a renowned hospitality brand.

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