Seafood Experience Specialist - Flexible Schedule

ballsfoods; Kansas City (KS); On-site; USD 24,000 - 32,000; Full time

Job summary

Hen House is seeking a dependable Seafood Clerk to maintain fresh seafood displays and provide knowledgeable, friendly service to guests. You will help with selection, cooking tips, and product recommendations while ensuring cleanliness and accurate labeling.

Responsibilities include stocking, FIFO rotation, temperature control, and compliance with safety standards. The role offers opportunities to work across departments in a team-driven environment.

Qualifications

• High school diploma, GED, or equivalent work experience required.
• Ability to work a flexible schedule, including evenings, weekends, and holidays.
• Preferred: Experience in grocery, retail, food service, or seafood departments.
• Preferred: Knowledge of food safety and sanitation standards.
• Preferred: Knife handling and seafood preparation experience.
• Preferred: Ability to provide recommendations on seafood selection, preparation, and cooking methods.

Responsibilities

• Provide friendly, helpful, and respectful guest service at all times to ensure a positive shopping experience and encourage repeat visits.
• Package and label seafood products accurately in compliance with weight, pricing, and regulatory guidelines.
• Assist guests with seafood selection, preparation questions, and cooking recommendations.
• Stock, rotate, and face products using FIFO methods to maintain freshness, minimize waste, and ensure an appealing presentation.
• Monitor product dates, storage conditions, and temperature logs to maintain quality and reduce shrink.
• Maintain clean, organized, and fully stocked seafood cases and displays.
• Ensure proper handling, storage, and temperature control of all seafood products.
• Follow all food safety, sanitation, and personal hygiene standards.
• Operate equipment such as scales, wrappers, scanners, and seafood department tools safely and accurately.
• Develop and maintain knowledge of seafood products, pricing, promotions, and preparation methods to better assist guests and drive sales.
• Monitor inventory levels and communicate low, excess, or damaged items to department leadership to support product availability.
• Maintain a clean, safe, and organized work environment in both sales floor and backroom areas.
• Communicate clearly and respectfully with teammates, leadership, and vendors to support efficient operations.
• Collaborate across departments to support overall store performance and guest satisfaction.
• Adhere to all company policies and procedures, including attendance, conduct, and dress code standards.
• Remain productive during slower periods by cleaning, organizing, restocking, or supporting other departments.
• Other job duties as assigned

Skills

Customer service

Flexible schedule

Food safety awareness

Seafood knowledge (basic)

Education

High School Diploma or GED

Tools

Scales

Wrappers

Scanners

Seafood department tools

Job description

Hen House is seeking a dependable Seafood Clerk to maintain fresh seafood displays and provide knowledgeable, friendly service to guests. You will help with selection, cooking tips, and product recommendations while ensuring cleanliness and accurate labeling.

Responsibilities include stocking, FIFO rotation, temperature control, and compliance with safety standards. The role offers opportunities to work across departments in a team-driven environment.