Seafood Dept Lead - Freshness, Service & Growth

Albertsons Companies; West Linn (OR); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Weekly pay

Employee discounts

Health benefits

401k

Paid time off

Career growth

Job summary

Albertsons Companies is seeking a Seafood Department Manager in West Linn, OR. The role oversees daily seafood operations, maintains quality, and supports sales through strong customer service, merchandising, and team leadership.

Responsibilities include training, scheduling, compliance with food safety standards, and inventory management to ensure in-stock conditions and accurate temperature control.

Qualifications

• Seafood handling, preparation, and merchandising execution.
• Inventory management, ordering, and stock rotation.
• Scheduling, task coordination, and team support.
• Food safety, sanitation, and compliance practices.

Responsibilities

• Oversee daily seafood department operations with focus on customer service, freshness, and department readiness.
• Provide friendly, courteous service and respond to customer requests and special orders.
• Coordinate training, scheduling, and task assignment for seafood clerks.
• Execute merchandising programs, displays, and pricing according to company guidelines.
• Prepare seafood items including cutting, weighing, wrapping, labeling, and stocking displays.
• Maintain clean, organized work areas, including cases, prep areas, and equipment.
• Monitor product freshness and remove unsellable or expired items.
• Manage ordering, inventory levels, and receiving shipments to maintain in-stock conditions.
• Track and log temperature checks for coolers and freezers.
• Maintain department signage and communication updates.
• Ensure compliance with company policies, food safety requirements, and operational standards.

Skills

Seafood handling

Inventory management

Scheduling

Team coaching

Customer service

Communication

Organization

Food safety

Process adherence

Refrigerated work

Tools

Store systems

Scales

Labeling tools

Job description

Albertsons Companies is seeking a Seafood Department Manager in West Linn, OR. The role oversees daily seafood operations, maintains quality, and supports sales through strong customer service, merchandising, and team leadership.

Responsibilities include training, scheduling, compliance with food safety standards, and inventory management to ensure in-stock conditions and accurate temperature control.