Seafood Department Manager: Lead, Sell & Serve

Shaw's; Barnstable (MA); On-site; USD 45,000 - 60,000; Full time

Job summary

Shaw's in Barnstable, Massachusetts is seeking a Seafood Manager responsible for the supervision of the Seafood Department. The role includes achieving customer satisfaction and budget objectives while managing staff effectively.

The ideal candidate should possess strong leadership, problem-solving skills, and a high school diploma. This is a full-time, supervisory position requiring 40 hours of work per week, focusing on customer service and department compliance with company policies.

Qualifications

• Must be at least 18 years old.
• Experience as an Assistant Department Manager or equivalent.
• Food safety awareness is required.

Responsibilities

• Supervise all aspects of the Seafood Department operations.
• Achieve production and budget objectives.
• Manage and train department personnel.

Skills

Customer service

Leadership

Problem-solving

Handling multiple priorities

Education

High school diploma

Job description

Shaw's in Barnstable, Massachusetts is seeking a Seafood Manager responsible for the supervision of the Seafood Department. The role includes achieving customer satisfaction and budget objectives while managing staff effectively.

The ideal candidate should possess strong leadership, problem-solving skills, and a high school diploma. This is a full-time, supervisory position requiring 40 hours of work per week, focusing on customer service and department compliance with company policies.