Seafood Department Lead: Lead, Train & Elevate Fresh

Hannaford

New London (NH)

Presencial

USD 24.000 - 34.000

Jornada completa

14 días+

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Descripción de la vacante

Hannaford in New London, NH is seeking a Seafood Department Lead to manage operations in the absence of managers, uphold safety and sanitation, and deliver outstanding customer service. The role emphasizes leadership, teamwork, and seafood knowledge within a busy retail environment.

You will train associates, deepen product knowledge, and ensure accurate pricing while maintaining a clean, safe workspace. Experience in seafood is preferred and the ability to learn multiple tasks is essential.

Formación

  • Ability to lead and direct others.
  • Seafood experience preferred.
  • Effective communication, customer service and selling skills.
  • Effective interpersonal skills and desire to work in a team environment.
  • Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
  • Must meet minimum age requirements to comply with company policy.

Responsabilidades

  • Lead department operations in the absence of managers in accordance with department standards.
  • Comply with all company policies, procedures and government regulations.
  • Utilize store systems for planning, scheduling, CAO and RF Unit.
  • Treat all co-workers with fairness, dignity, and respect.
  • Meet or exceed Management Planning guidelines.
  • Develop product knowledge in seafood and train associates when assigned.
  • Maintain neat appearance and comply with personal appearance policy.
  • Maintain communication across the department and organization.
  • Support safety standards and report equipment needs or hazards.
  • Observe sanitation and food safety standards.
  • Perform other duties as assigned.

Conocimientos

Leadership
Customer service
Communication
Teamwork
Learning ability
Seafood experience

Descripción del empleo

Hannaford in New London, NH is seeking a Seafood Department Lead to manage operations in the absence of managers, uphold safety and sanitation, and deliver outstanding customer service. The role emphasizes leadership, teamwork, and seafood knowledge within a busy retail environment.

You will train associates, deepen product knowledge, and ensure accurate pricing while maintaining a clean, safe workspace. Experience in seafood is preferred and the ability to learn multiple tasks is essential.

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