Lead Seafood Associate — Team Leader in Fresh & Local

Hannaford; Gilford (NH); Sur place; USD 24 000 - 34 000; Plein temps

Résumé du poste

Hannaford in Gilford, NH seeks an experienced seafood department lead to step in during absences and maintain standards across operations. You will train staff, manage product knowledge and ensure safe, compliant service to customers.

Responsibilities include supervising routines, adhering to health and safety guidelines, and collaborating with team members to meet department goals and pricing accuracy.

Qualifications

• Ability to lead and direct others.
• Seafood experience preferred.
• Effective communication, customer service and selling skills.
• Effective interpersonal skills and desire to work in a team environment.
• Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
• Must meet minimum age requirements to comply with company policy.

Responsabilités

• In the absence of the department manager and the assistant department manager, lead the department operations in accordance with established department standard practices.
• Comply with all company policies procedures and government regulations.
• Utilize retail store systems that support job functions which include but not limited to: Management Planning, Scheduling, CAO and RF Unit.
• Treat all co-workers with fairness, dignity, and respect.
• Meet or exceed all applicable Management Planning guidelines.
• Develop product knowledge in all areas of the seafood department including cooking procedures.
• Assist in training other associates when assigned.
• Maintain a neat, well-groomed personal appearance at all times; comply with company personal appearance policy.
• Maintain solid communication in the department and throughout the organization.
• Support company safety standards. Communicate any needed equipment repairs or maintenance work needed. Keep work area free from debris and safety hazards.
• Observe and maintain company sanitation and food safety standards.
• Perform all other duties as assigned.

Connaissances

Leadership

Seafood experience

Communication skills

Teamwork

Training others

Age requirement

Description du poste

Hannaford in Gilford, NH seeks an experienced seafood department lead to step in during absences and maintain standards across operations. You will train staff, manage product knowledge and ensure safe, compliant service to customers.

Responsibilities include supervising routines, adhering to health and safety guidelines, and collaborating with team members to meet department goals and pricing accuracy.