Seafood Department Lead: Elevate Freshness & Service

Kennies Market Inc

Gettysburg (Adams County)

Hybrid

USD 17,000 - 19,000

Full time

7 days ago
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Job summary

Kennie’s Market’s Inc in Gettysburg, PA is seeking a Seafood Lead to oversee the seafood department operations, ensure top quality products, and provide excellent customer service. The role requires high school diploma or GED and 2–4 years related experience.

The Seafood Lead will manage inventory, pricing, merchandising, and supervision of 1–2 employees, while maintaining compliance with sanitation and safety standards. Competitive hourly pay is offered.

Qualifications

  • Education/experience: High School Diploma or GED and 2–4 years related experience.
  • Language skills: read and interpret safety rules, write routine reports, and speak to customers and employees.
  • Mathematical skills: calculate discounts, percentages and amounts.
  • Reasoning ability: solve practical problems and follow varied written or oral instructions.

Responsibilities

  • Achieve goals for department in sales and gross profit.
  • Maintain supply control, payroll expenses and inventory controls.
  • Follow through on correct accounting procedures: invoices, transfers, inventories, etc.
  • Responsible for ordering sufficient quantities and correct pricing.
  • Ensure quality and freshness of product with proper rotation and temperature maintenance.
  • Direct stocking, display and rotation of seafood to attract customers.
  • Collaborate with Store Manager and Seafood Specialist on merchandising, planning and scheduling.

Skills

Language skills
Math skills
Reasoning ability

Education

High School Diploma or GED

Job description

Kennie’s Market’s Inc in Gettysburg, PA is seeking a Seafood Lead to oversee the seafood department operations, ensure top quality products, and provide excellent customer service. The role requires high school diploma or GED and 2–4 years related experience.

The Seafood Lead will manage inventory, pricing, merchandising, and supervision of 1–2 employees, while maintaining compliance with sanitation and safety standards. Competitive hourly pay is offered.

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