SEAFOOD/CLERK

Kroger in; Grosse Pointe Park (MI); On-site; USD 25,000 - 35,000; Part time

Job summary

Join a leading grocery store as a Seafood Clerk where you will prepare and display seafood, ensuring product quality and providing excellent customer service. This role offers flexible scheduling and opportunities for growth through extensive training and comprehensive benefits.

Benefits

Extensive healthcare coverage

Flexible scheduling for roles

Up to $21,000 in tuition reimbursement

Associate discounts on purchases

Opportunities for growth

Qualifications

• Effective written and oral communication skills.
• Ability to multitask in a fast-paced environment.
• Experience in grocery retail and food preparation valued.

Responsibilities

• Prepare and display seafood items for sale.
• Ensure product quality, freshness, and safety.
• Maintain cleanliness and organization of sales areas.

Skills

Communication

Teamwork

Customer Service

Multitasking

Job description

SEAFOOD/CLERK (Finance)

Prepare and display seafood items for sale in an efficient, sanitary, and artistic manner, adhering to company standards and policies. Perform customer service functions and follow all company policies and procedures. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety.

From a small Cincinnati grocery store over a century ago, we've grown into the nation's largest grocer with nearly 2,800 stores across 35 states under 28 different names. As America's grocer, we pride ourselves on bringing diverse teams together with a passion for food and people, unified by the purpose: To Feed the Human Spirit. With a history of innovation, we strive to create exceptional experiences for our customers, communities, and employees, with food at the core.

We value people. That's why we aim to provide the ingredients for your success at work and in life. We support your future by offering the resources and care needed to grow. If you're caring, purpose-driven, and eager to learn, your potential is limitless.

Whether seeking a part-time role or a new career path, we have a fresh opportunity for you. Apply today to join our Kroger family!

What you'll receive from us:

Comprehensive benefits supporting your well-being, including Physical, Emotional, Financial, and more. We help you thrive with access to:

• Extensive healthcare coverage, including medical, dental, vision, and prescriptions, through company or collective bargaining plans.
• Flexible scheduling for full- and part-time roles with paid time off, including holidays and sick leave based on eligibility and tenure.
• Emotional and financial support via free counseling and confidential financial tools and coaching with Goldman Sachs Ayco.
• Associate discounts on purchases such as food, travel, technology, and more.
• Up to $21,000 in tuition reimbursement over your career through our Continuing Education program.
• Opportunities for growth via industry-leading training and diverse career pathways.

For more details on benefits and eligibility, please visit our Benefits Page.

Minimum Requirements:

• Effective written and oral communication skills that engage customers and colleagues.
• Ability to read shelf tags, signs, product labels, training materials, and bulletins.
• Ability to multitask, prioritize, present information professionally, and collaborate across all organizational levels.
• Personal initiative and follow-through to completion.
• Ability to work as part of a team in a fast-paced environment.
• Skills in production, merchandising, and customer service related to merchandise sales.
• Capability to work with various cleaning solutions, safely use sharp tools, and operate all production equipment carefully.

Desired Qualifications:

• Dependability and integrity reflected in past work history.
• Knowledge of applicable laws and regulations related to employment, safety, and food handling.
• Experience in grocery retail, customer service, and food preparation.

• Prompt, tactful, calm, courteous, and professional customer interactions.
• Effective communication with customers and team members.
• Unload and store merchandise, prepare and display foods in compliance with standards and policies, including Food Safety and Health Department regulations.
• Perform temperature monitoring and ensure product quality, freshness, and safety.
• Maintain cleanliness and organization of sales areas, backrooms, and coolers.
• Keep carts, tools, equipment, and supplies properly stored.
• Wash and sanitize cookware and utensils per policies and regulations.
• Maintain proper signage, product rotation, and space allocation.
• Ensure equipment and facilities are maintained safely and properly.
• Adhere to all company policies, procedures, and legal requirements.
• Be flexible to work weekends and holidays as needed.
• Operate cash register according to procedures, if applicable.
• Capable of performing essential job functions with or without reasonable accommodation.