Scratch Line Cook — Flexible Hours, Growth Path

Plum Market Corporation, Inc; Town of Florida (NY); On-site; USD 25,000 - 36,000; Full time

Benefits offered by this job

Flexible Scheduling

Grow Your Passion

Comprehensive Training

Competitive Holiday Pay

Career Growth Opportunities

Comprehensive Benefits Package

401(k) with Company Match

Team Member Discounts

Job summary

Plum Market Corporation, Inc. is seeking a Hot Line Cook to handle daily food production in the Prepared Foods Department, including showcase, cold bar, grab & go, and catering.

This role requires strong culinary skills, a passion for scratch-made foods, and strict adherence to food safety and cleanliness Standards. You will contribute to a positive kitchen culture, follow standardized recipes, and work with a team to deliver high-quality meals.

Qualifications

• Solid understanding of culinary fundamentals and cooking techniques.
• Experience in a commercial kitchen or food production setting.
• Knowledge of food safety, sanitation, and proper product rotation.
• Ability to follow standardized recipes and production guides.
• Excellent verbal and written communication skills.
• Flexibility to work evenings, weekends, and holidays.
• Physical ability to stand and walk for extended periods and lift up to 50 lbs.

Responsibilities

• Prepare food for the showcase, cold bar, catering, and grab & go according to standardized recipes and production guides.
• Maintain high standards of cleanliness, food safety, labeling, and rotation at all times.
• Ensure food is cooked, held, and served at appropriate temperatures and consistency.
• Monitor prep levels and communicate production needs to leadership.
• Follow all kitchen and department sanitation protocols, including the use of gloves, labels, and food safety logs.
• Support fellow Team Members during peak times and collaborate to maintain kitchen flow.
• Communicate effectively with Team Members, Customers, Store Leadership, and the Director Group.
• Uphold all Plum Market policies, procedures, and standard operating practices.

Skills

Culinary fundamentals

Cooking techniques

Food safety

Recipe following

Communication skills

Shift flexibility

Physical stamina

Job description

Plum Market Corporation, Inc. is seeking a Hot Line Cook to handle daily food production in the Prepared Foods Department, including showcase, cold bar, grab & go, and catering.

This role requires strong culinary skills, a passion for scratch-made foods, and strict adherence to food safety and cleanliness Standards. You will contribute to a positive kitchen culture, follow standardized recipes, and work with a team to deliver high-quality meals.