Scratch Kitchen Cook - Mon-Fri, Great Benefits

Elior Group

Marlborough (MA)

On-site

USD 33,000 - 34,000

Full time

8 days ago

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Benefits offered by this job

Weekly Pay

Mon-Fri Schedule

Medical (FT Employees)

Vision

401k

Paid Time Off

Tuition Reimbursement (FT Employees)

Sick Time

Holiday Pay (9 paid holidays)

Job summary

Corporate Chefs at Elior North America is seeking an experienced Cook to join our Corporate Dining team at the Dow Chemicals location. You will work with a motivated kitchen staff to prepare high-quality meals in a fast-paced, quality-driven environment, focusing on scratch cooking and meticulous portion control.

This role offers a Monday-Friday schedule, weekly pay, and comprehensive benefits. We value reliability, strong customer service, and the ability to work well under pressure while

Qualifications

At least one year's prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking.
Working knowledge of proper culinary methods, techniques, and standards.
Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
Customer service experience is required.

Responsibilities

Quality and portion control
Food preparation
Creative food presentation
Ensuring food is stored properly
Following safe food handling policies, procedures and recipes

Skills

High-volume cooking

Scratch cooking

Attention to detail

Customer service

Culinary experience

Job description

This role offers a Monday-Friday schedule, weekly pay, and comprehensive benefits. We value reliability, strong customer service, and the ability to work well under pressure while

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