SCM Server

Sterling Hospitality

Boynton Beach (FL)

Presencial

USD 28 000 - 48 000

Tempo integral

Há 2 dias
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Vantagens oferecidas por esta oferta de emprego

Paid weekly
Medical and Dental Insurance
Paid vacation
Dining discounts
Career advancement opportunities

Resumo da oferta

Sterling Culinary Management is seeking a Sterling Culinary server to deliver warm, hospitality-driven service in a fast-paced setting. You’ll treat guests to a one-of-a-kind Sterling Culinary experience and bring world-class hospitality to every interaction.

Qualifications include at least one year of server experience, authorization to work in the United States, and a great attitude with a willingness to learn. We offer competitive pay, benefits, and career advancement opportunities.

Qualificações

  • One year server experience.
  • Authorization to work in the US.
  • A great attitude and willingness to learn.

Responsabilidades

  • Treat guests to a one-of-a-kind Sterling Culinary experience
  • Provide world class hospitality in every aspect of your day

Conhecimentos

Hospitality experience
Customer service
Positive attitude
One year server experience

Descrição da oferta de emprego

What do you bring to the table?

Hint: It's more than great food. As a Sterling Culinary server, you bring your best, every day. You bring warmth, easygoing charm, and a serious readiness to help that makes our blend of hospitality a great place to dine, and a great place to work.

What You'll Do:
  • Treat guests to a one-of-a-kind Sterling Culinary experience
  • Provide world class hospitality in every aspect of your day
What You'll Get:
  • Average $20 to $35 an hour, flexible schedule & paid vacation
  • Paid weekly
  • Unbeatable dining discounts
  • Medical and Dental Insurance available
  • Unlimited career advancement opportunities
What You'll Need:
  • One year server experience
  • Authorization to work in the US
  • A great attitude and a willingness to learn

Thanks for considering working at Sterling Culinary Management.

Sterling Culinary Management is an equal opportunity employer and does not discriminate against any employee or applicant for employment based on race, color, religion, national origin, age, gender, sex, ancestry, citizenship status, mental or physical disability, genetic information, sexual orientation, veteran status, or military status.

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