School Nutrition Kitchen Specialist

Franklin County Schools; Philadelphia (Philadelphia County); Presencial; USD 32.000 - 42.000; Tempo integral

Resumo da vaga

Franklin County Schools is seeking a School Nutrition Worker to support daily food service operations in the cafeteria. The role includes sanitation, inventory, food preparation, and serving duties to meet nutritional requirements for students and staff.

The position requires adherence to health standards, accurate record-keeping, and collaboration with the School Nutrition Manager and team to provide high-quality meals.

Qualificações

• Maintain sanitary kitchen and serving areas according to health standards.
• Assist in inventory and monthly physical counts.
• Prepare food and beverages according to recipes for students and staff.
• Handle cash and reconcile reports during serving.

Responsabilidades

• Attend in-service training to gather information for job functions.
• Clean linens, utensils, equipment, and storage areas for sanitary conditions.
• Evaluate prepared food for flavor, appearance, and temperature for student and staff acceptance.
• Inspect food items for quantity, quality, and compliance with mandated standards.
• Inventory food, condiments, and supplies to meet projected menu needs.
• Assist in accurate completion of monthly inventory and daily production records.
• Maintain equipment and serving areas in sanitary condition per health standards.
• Report problems to the manager in cafeteria areas.
• Maintain records and reports of leftovers, lunch balances, and cash reconciliation.
• Merchandise food and beverages efficiently for students and staff.
• Monitor kitchen areas for safe and sanitary operations.
• Oversee preparation, cooking, and serving of meals to meet nutritional needs.
• Perform related duties as assigned by the School Nutrition Manager.

Conhecimentos

Food preparation

Sanitation standards

Inventory management

Cash handling

Teamwork

Descrição da vaga

Franklin County Schools is seeking a School Nutrition Worker to support daily food service operations in the cafeteria. The role includes sanitation, inventory, food preparation, and serving duties to meet nutritional requirements for students and staff.

The position requires adherence to health standards, accurate record-keeping, and collaboration with the School Nutrition Manager and team to provide high-quality meals.