Nutrition Specialist: School Kitchen & Service

Young World Physical Education; Colleyville (TX); Presencial; USD 17.047 - 24.280; A tiempo parcial

Descripción de la vacante

Young World Physical Education is seeking a Cafeteria Food Service Worker to prepare and serve nutritional meals for students and staff according to USDA and TDA guidelines. This part-time position requires adherence to hygiene practices and safety protocols, ensuring quality and adherence to health standards.

The ideal candidate must possess a High School Diploma or equivalent, along with strong customer service skills and the ability to work well with others. The role also involves attending required staff development sessions to maintain knowledge of procedures and standards.

Formación

• High School Diploma or equivalent required.
• Food Handler’s Certification preferred, will obtain after starting.
• Able to read, write, and understand instructions.

Responsabilidades

• Prepare and serve food according to established procedures.
• Follow safety and sanitation protocols to ensure proper food handling.
• Attend staff development and workshops as required.

Conocimientos

Strong customer service skills

Ability to coordinate and produce work within allotted time

Ability to communicate and get along with co‑workers, students and staff

Educación

High School Diploma or equivalent

Food Handler’s Certification

Kitchen 101

Herramientas

Computer

Industrial mixer

Convection ovens

Descripción del empleo

Young World Physical Education is seeking a Cafeteria Food Service Worker to prepare and serve nutritional meals for students and staff according to USDA and TDA guidelines. This part-time position requires adherence to hygiene practices and safety protocols, ensuring quality and adherence to health standards.

The ideal candidate must possess a High School Diploma or equivalent, along with strong customer service skills and the ability to work well with others. The role also involves attending required staff development sessions to maintain knowledge of procedures and standards.