School Nutrition & Kitchen Operations Supervisor

Friendship Public Charter School; Washington (District of Columbia); On-site; USD 30,000 - 50,000; Full time

Job summary

A public charter school network in Washington, DC is seeking dedicated professionals for the 2026-2027 school year. The role involves managing food preparation, supervising kitchen operations, and ensuring a safe working environment. Ideal candidates should have experience in large-scale food service, hold a high school diploma or GED, and possess a ServSafe Manager Certification. This position promises a rewarding opportunity to contribute to student achievement in a supportive educational environment.

Qualifications

• Two years of experience in managing food service operations.
• Two years of experience in preparing and serving large quantities of food.

Responsibilities

• Estimate quantities needed and order correct amounts for food service.
• Prepare, cook, and bake a variety of food in large quantities.
• Supervise kitchen operations and maintain sanitation.

Skills

Food production knowledge

Supervision

Computer skills (Excel, Word)

Education

High school diploma or GED

ServSafe Manager Certification

Job description

A public charter school network in Washington, DC is seeking dedicated professionals for the 2026-2027 school year. The role involves managing food preparation, supervising kitchen operations, and ensuring a safe working environment. Ideal candidates should have experience in large-scale food service, hold a high school diploma or GED, and possess a ServSafe Manager Certification. This position promises a rewarding opportunity to contribute to student achievement in a supportive educational environment.