School Nutrition & Kitchen Manager

Lionheart Children's Academy; Plano (TX); Presencial; USD 21.000 - 26.000; Tempo integral

Resumo da vaga

Lionheart Children's Academy is seeking a Kitchen Manager/Cook to oversee the school's nutrition program and ensure safe, sanitary food service for all children.

The role includes planning meals, purchasing supplies, supervising kitchen and custodial staff, maintaining CACFP standards, and collaborating with teachers to support classroom nutrition and learning experiences. Must be 18+ with a high school diploma and prior cooking experience.

Qualificações

• At least 18 years old with a high school diploma or GED.
• Experienced cook with knowledge of basic nutrition.
• Knowledge of CACFP meal pattern and food safety requirements.
• Ability to plan for economy in shopping and to prepare balanced meals and snacks.
• Understanding of hygienic facility maintenance, housekeeping standards, state licensing, and accrediting standards.

Responsabilidades

• Plan, purchase for, prepare, and serve meals and snacks to all children.
• Review and coordinate the program with the administrator and nutritionist.
• Assist teachers with food/cooking experiences in the classroom.
• Maintain CACFP compliance and proper portioning/recordkeeping.
• Ensure kitchen equipment is sanitized and the area left safe daily.
• Keep ongoing inventory of supplies and perform simple laundry tasks.
• Participate in ongoing staff trainings and meetings.

Conhecimentos

Experienced cook

Nutrition knowledge

Communication skills

Willingness to learn

Formação

High school diploma

Descrição da vaga

Lionheart Children's Academy is seeking a Kitchen Manager/Cook to oversee the school's nutrition program and ensure safe, sanitary food service for all children.

The role includes planning meals, purchasing supplies, supervising kitchen and custodial staff, maintaining CACFP standards, and collaborating with teachers to support classroom nutrition and learning experiences. Must be 18+ with a high school diploma and prior cooking experience.