School Nutrition & Food Service Aide

TrulyHired; Fort Myers (FL); On-site; USD 19,000 - 20,000; Part time

Job summary

TrulyHired is seeking a part-time Food Service worker in Fort Myers, FL. The role involves preparing and serving meals, handling cash, and maintaining clean kitchen operations in accordance with district standards.

The position requires a High School diploma (or equivalent) and a valid Food Handler Certification, with potential for certification within the first year. Applicants should have strong communication, record-keeping, and basic computer skills in a school setting.

Qualifications

• High School diploma or equivalent is required.
• Valid Food Handler Certification or ability to obtain within the first year of employment.
• One year of experience in commercial or institutional food service preferred.

Responsibilities

• Maintain a positive attitude toward all students and staff.
• Prepare or assist in the preparation of foods following standardized recipes and menus.
• Set up food serving lines and serve meals and beverages.
• Store food and supplies and assist in inventories.
• Accept and count money, tickets, or tokens for food and beverages; record transactions.
• Wash, sanitize, and store dishes and utensils; clean counters, tables, and floors.
• Operate and clean all kitchen equipment.
• Keep work area clean and orderly.
• Follow safety and sanitation rules when handling food and using equipment.
• Adhere to safety regulations and guidelines.
• Assist new Food and Nutrition Services employees or volunteers in becoming familiar with assignments.
• Comply with all requirements of the district Food and Nutrition Services programs.

Skills

Communication skills

Record keeping

Customer service

Cash handling

Basic computer skills

Education

High School diploma or equivalent

Food Handler Certification

Tools

Kitchen equipment knowledge

General computer literacy

Job description

TrulyHired is seeking a part-time Food Service worker in Fort Myers, FL. The role involves preparing and serving meals, handling cash, and maintaining clean kitchen operations in accordance with district standards.

The position requires a High School diploma (or equivalent) and a valid Food Handler Certification, with potential for certification within the first year. Applicants should have strong communication, record-keeping, and basic computer skills in a school setting.