School Lunch Kitchen Lead | Large-Scale Meal Prep

Hawaiʻi State Department of Education; Honolulu (HI); On-site; USD 54,000 - 59,000; Full time

Job summary

The Hawaiʻi State Department of Education is seeking a School Cook II to prepare and serve meals in a timely, sanitary school cafeteria setting. The position allows for progression from School Cook I if needed due to recruiting challenges.

The role involves planning, cooking, portioning, cleaning, and supervising cafeteria helpers while ensuring compliance with USDA guidelines and school menus for daily meals and satellite sites.

Qualifications

• Education: Graduation from high school or equivalent.

Responsibilities

• Plans and coordinates with food service staff to meet meal service times.
• Reviews production records and plans cooking times and quantities.
• Prepares, cooks and heats a variety of foods for meals and satellite sites.
• Sets up serving counters and serves students and staff, replenishing items as needed.
• Cleans, stores and disposes leftovers, and maintains sanitation across kitchen and dining areas.

Education

High school diploma or equivalent

Job description

The Hawaiʻi State Department of Education is seeking a School Cook II to prepare and serve meals in a timely, sanitary school cafeteria setting. The position allows for progression from School Cook I if needed due to recruiting challenges.

The role involves planning, cooking, portioning, cleaning, and supervising cafeteria helpers while ensuring compliance with USDA guidelines and school menus for daily meals and satellite sites.