School Kitchen Leader & Chef Manager — Growth & Profit

Commerce ISD; Worthington (MN); Vor Ort; USD 34.000 - 40.000; Vollzeit

Zusammenfassung

Taher, Inc. is seeking a passionate hourly Chef-Manager to lead our culinary teams in Worthington, MN. You will guide staff in guest service, food production, from-scratch cooking, and catering event oversight.

Strong hands-on leadership supports training and profitability through food and labor cost control. You will ensure safety, sanitation, and quality standards while managing menus, scheduling, and daily operations.

Qualifikationen

• Minimum of 2 years' related experience in a contract foodservice management position or in quick service or full-service restaurant environment with inventory, purchasing, and scheduling knowledge.
• Experience in exposition cooking, catering and meal planning preferred.
• Current ServSafe certification
• Experience within a P&L environment
• Excellent oral and written communication skills
• Computer skills with knowledge of MS office
• Must pass a criminal background check

Aufgaben

• Maintaining full accountability for culinary operations and management, including purchasing, inventory, receiving, and production
• Meeting office deadlines including invoice keying as well as weekly and monthly reporting responsibilities
• Maintaining accurate financial statements
• Scheduling, training, and leading hourly and salaried staff members
• Maintain proper production, safety, and sanitation standards per corporate, state, and Federal requirements
• Creating and overseeing weekly menus
• Fostering a customer-first environment
• Ensuring USDA regulations are followed
• Ensuring that all meals are correctly prepared and are within acceptable time limits; verifying that all meals meet quality standards
• Controlling waste and effectively managing cost and performance to budget.
• Maintaining a clean, healthy, and safe kitchen environment; establishing monthly food and labor cost goals; conducting cost control analysis

Kenntnisse

Leadership

Communication

Cost control

Team training

Cooking (exposition)

Ausbildung

ServSafe Certification

Tools

MS Office

Jobbeschreibung

Taher, Inc. is seeking a passionate hourly Chef-Manager to lead our culinary teams in Worthington, MN. You will guide staff in guest service, food production, from-scratch cooking, and catering event oversight.

Strong hands-on leadership supports training and profitability through food and labor cost control. You will ensure safety, sanitation, and quality standards while managing menus, scheduling, and daily operations.