School Kitchen Lead Cook - Batch Cooking & Team Leader

Jobappnetwork; Mount Laurel Township (NJ); On-site; USD 32,000 - 42,000; Full time

Job summary

Jobappnetwork is seeking a cook to maintain records and assist in the preparation, service, and clean-up. The adult line menu is planned weekly by the cook and the kitchen must stay organized and clean.

The role requires a high school diploma or equivalent and 6 months to 1 year of food service experience, preferably in a school setting. Serve Safe certification or the ability to obtain it within one year is preferred.

Qualifications

• Requires high school diploma or equivalent and 6 months to 1 year general food service experience.
• Must be a team player.
• Must pass the state-required background check and fingerprinting to work in NJ schools.
• Must be Serve Safe Certified or obtain Serve-Safe Certification within one year of assuming the COOK role.

Responsibilities

• Oversees the production of all meals and the overall cleanliness of the kitchen.
• Completes records, paperwork and other administrative tasks accurately and timely.
• Maintains positive relationships with customers and internal staff.
• Performs special projects and other duties as assigned.

Skills

Team player

Strong organizational skills

Detail oriented

Problem solving

Communication with customers and staff

Ability to work with minimal Superv.

Background check compliance

Serve Safe Certification

Education

High school diploma or equivalent

Job description

Jobappnetwork is seeking a cook to maintain records and assist in the preparation, service, and clean-up. The adult line menu is planned weekly by the cook and the kitchen must stay organized and clean.

The role requires a high school diploma or equivalent and 6 months to 1 year of food service experience, preferably in a school setting. Serve Safe certification or the ability to obtain it within one year is preferred.