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Primrose School of Old Bridge is seeking a dependable, organized School Chef & Food Service Coordinator to join our team. This part-time role focuses on simple food preparation, coordinating daily meal service, inventory management, and supporting smooth school operations.
We value a clean, organized kitchen, safe food handling, and collaboration with teachers and leadership to provide nutritious meals for young children. Catering lunches are provided daily, and extensive cooking is not required.
Part-Time | Monday–Friday
Schedule: Approximately 7:15 AM–2:15 PM (flexible start time between 7:15–7:30 AM)
Hours: Approximately 30–35 hours per week, depending on scheduled breaks
Primrose School of Old Bridge is seeking a dependable, organized, and enthusiastic School Chef & Food Service Coordinator to join our team!
We are looking for someone who enjoys working in a school environment, takes pride in maintaining a clean and organized kitchen, and understands the importance of providing safe, nutritious meals and snacks to young children.
Our school receives catered lunches daily, so extensive cooking is not required.
This role primarily focuses on simple food preparation, coordinating daily meal service, managing inventory and supplies, and supporting the smooth operation of our school.
At Primrose School of Old Bridge, every team member plays an important role in creating a safe, nurturing, and welcoming environment for our children.
We offer a friendly, supportive, and team-oriented workplace where your contributions make a meaningful difference every day.
If you're organized, reliable, take initiative, and enjoy being part of a school community, we'd love to hear from you!