School Cafeteria Team Member - Part-Time (Student-Focused)

Northborough Southborough - Food Services

Southborough (MA)

On-site

USD 29,000 - 30,000

Part time

5 days ago
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Job summary

The Public Schools of Northborough-Southborough in Southborough, MA, is seeking a Food Services Team Member (Part-Time). This role supports the school cafeteria, serves meals, and assists the Food Services Manager in daily operations.

The position uses Mosaic POS for transactions, follows food safety standards, and collaborates with cooks and other staff. A reliable attendance record is essential for student support.

Qualifications

  • Ability to communicate effectively and respectfully.
  • Ability to work independently with minimal supervision.
  • Ability to work with students, staff and Administration.
  • Has manual dexterity to handle knives and other kitchen equipment.

Responsibilities

  • Able to provide exceptional customer service.
  • Serves and presents food in a visually appealing manner.
  • Use Mosaic POS system to process transactions and reconcile cash.
  • Operates kitchen equipment such as, but not limited to ovens, slicers, steamers, stove tops, warmers and dishwashers.
  • Conforms to all safe food handling, storage and sanitation methods in accordance with guidelines.
  • Prepares food according to the recipes and directions provided by the Food Services Manager.
  • Helps and assists Cooks, Bakers and other team members with joint tasks when other assigned tasks are completed.
  • Regular and on-time attendance is required for student support.
  • Performs such other tasks and assumes such other responsibilities as may be designated or assigned by the Food Services Manager.

Skills

Effective communication
Independent work
Team with students staff
Manual dexterity
Customer service

Tools

Mosaic POS

Job description

The Public Schools of Northborough-Southborough in Southborough, MA, is seeking a Food Services Team Member (Part-Time). This role supports the school cafeteria, serves meals, and assists the Food Services Manager in daily operations.

The position uses Mosaic POS for transactions, follows food safety standards, and collaborates with cooks and other staff. A reliable attendance record is essential for student support.

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